Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, kerala style ghee roasted plantains. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Kerala Style Ghee Roasted Plantains is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Kerala Style Ghee Roasted Plantains is something which I have loved my whole life. They’re nice and they look fantastic.
Ripe plantains roasted in ghee, mesmerizing aroma and delicious taste… Among all the plantain snacks, this is my most favorite. One of the easiest plantain snacks you can make is this ghee roasted plantain. You have to make sure that the plantain is really ripe, tastes delicious.
To get started with this particular recipe, we must first prepare a few ingredients. You can have kerala style ghee roasted plantains using 4 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Kerala Style Ghee Roasted Plantains:
- Make ready 2 Ripe plantains , cut into half or as whole ones
- Get 3 tbsp Sugar
- Take 3 tbsp Slightly roasted coconut flakes
- Take 2 sticks Ghee/clarified butter
Plantains are great for roasting because the natural sugars in them caramelize easily, giving them a beautiful, shiny, golden, crispy coating in almost no time at all. You can try mixing all kinds of spices in this depending on how easy or exotic you want your dish to be. Spicy Prawn Roast Is a typical Kerala Style seafood delicacy. Spicy Prawn Roast is a typical Kerala Style seafood delicacy.
Steps to make Kerala Style Ghee Roasted Plantains:
- Peel the plantains. Melt ghee in a pan. Add the plantains and shallow fry on all sides until golden colour, flipping occasionally to cook evenly. Sprinkle sugar and the roasted coconut flakes over the roasted plantains. Remove from flame and serve hot with tea or coffee.
If you cook and eat it once, your tongue will never forget the spicy aromatic taste. The Kerala Style Ulli Theeyal is a delicious preparation of the small onions that are roasted and cooked in in a spicy tamarind coconut gravy. Serve it along with hot steamed rice or a kerala paratha for lunch or dinner. Tasty and Healthy Tuna Ularthiyathu - Kerala Style Tuna Roast all in one neat little package! You can prepare this Kerala Style sautéed Tuna with Spices -Choora Meen Ularthiyathu using fresh fish or canned tuna.
So that is going to wrap this up for this exceptional food kerala style ghee roasted plantains recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
