Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, omelette paratha.. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Egg Paratha is a delicious layered flat bread with omelette stuffing. Easy healthy Indian breakfast - whole grain, high quality protein, good fiber. Read Instructions and Ingredients how to make Omelette Paratha.
Omelette Paratha. is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Omelette Paratha. is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook omelette paratha. using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Omelette Paratha.:
- Make ready For the paratha
- Prepare 1/2 cup wheat flour
- Get 1 tspn desi ghee
- Take 1 pinch salt
- Prepare Water as required
- Make ready For the Egg mixture
- Get 1 egg
- Get 1 tsp fresh chopped coriander
- Prepare 1 small chopped green chilli
- Take Salt as taste
- Take 2 tbspn milk
- Get 1 pinch black pepper powder
- Get 1/4 cumin seeds
- Prepare 1/4 tsp coriander powder
- Make ready red chilli powder(as required)
- Prepare Ghee as required
- Prepare Whole wheat flour for rolling
- Get Mango pickle+fresh balai+cup of tea for serving
Spread a little melted ghee over the paratha and dust with a little flour. This type of Thai-style omelet features multiple soft inner layers and crispy edges. It's made of very few simple ingredients and, though some attention is needed when it comes to technique, the overall. This healthy and easy omelette recipe is simple to make, easy Spanish egg omelette recipe.
Steps to make Omelette Paratha.:
- In a bowl add all ingredients.. coriander,salt,black pepper, coriander powder,cumin,red chilli powder,green chilli..
- Add milk and mix well.
- Then add egg and beat well.
- For dough… Combine all the ingredients in a bowl and knead Kar ke soft dough ready karein using enough water.
- Ab roti bail lain ghee lagake atta sprinkle karein ar roll Kar ke Pera bana lain
- Roti bail lain ar garam tawa per dalein side change karein ghee lagein.
- Egg mixture dalein ar pakny dain phir Aram se side change karny. Flame low rakhein.
- Jab parath ready ho us ko 4 pieces ma cut Karein.
- Serve karein Mango pickle,fresh balai aur tea sath..👌
The ultimate comfort food which clears out the fridge too, try our best Spanish omelette recipe with red. Najděte stock snímky na téma Egg Omelette Paratha Hot Tea v HD a miliony dalších stock fotografií, ilustrací a vektorů bez autorských poplatků ve sbírce Shutterstock. If you are an egg lover and want to try something new, then Mashed Potato Omelette can be the right choice for you. A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives and Myanmar. Omelette Keema Roll a new twist to basic paratha rolls.
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