Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, aloo jalebi chaat. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
In this video I will show a recipe with a twist instead of having a sweet dish we will have it in a Savoury form that is instead of sweet Jalebi's we will. How about Jalebi with Aloo and Namkeen!!!! Watch the video for this special recipe that I have made for you all :) #Jalebirecipe #Aloojalebi.
Aloo Jalebi Chaat is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Aloo Jalebi Chaat is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook aloo jalebi chaat using 21 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Aloo Jalebi Chaat:
- Get For Aloo ke Jalebi
- Prepare 2-3 Medium size potatoes
- Make ready 1/4 cup sago seeds (sabudana)
- Take 1 inch ginger crushed
- Make ready 1/2 tsp red chilli powder
- Take 1 cup Maida/ all -purpose flour
- Prepare 1/4 cup yoghurt
- Get For Aloo Chaat
- Take 1-2 medium size potato
- Get 2 tsp coriander leaves
- Make ready 1/4 tsp ginger paste
- Make ready 1/2 tsp red chilli powder
- Make ready 1/2 tsp roasted cumin seeds powder
- Make ready 2 tsp lime juice
- Take to taste Salt
- Get For Tamarind Chutney
- Make ready 1 cup Tamarind
- Take 1/2 cup jaggery
- Prepare 1 whole red chilli for tempering
- Get 1/4 tsp cumin seeds for tempering
- Take Pinch asafoetida for tempering
Add curd, sweet chutney and grated coriander. A lovely Aloo Chaat recipe for you. Serving mein aloo,dahi,imli chutney,special spice mix,sev,papri,dahi,chaat masala aur hari mirch dal ker serve karein. Jalebi Chaat recipe - How to make Jalebi Chaat.
Steps to make Aloo Jalebi Chaat:
- In a blender blend Sabudana until it’s fine powder. Strain and set aside the left out big ones which didn’t powder. Add on to a bowl.
- Boil potatoes and take 2 boiled potatoes, cool, peel and roughly crumble and put it on the blender. Add yoghurt and salt and blend. Pour it into the Sabudana powder and mix very well
- Add Maida and start making the batter. In between keep adding water until the consistency is not too thin or thick. Let it rest for 10 mins
- In a bowl heat water and add tamarind and jaggery and bring it to boil. When the water is reduced a little bit then set aside.
- In the batter add crushed ginger juice and red chilli powder and mix very well. Pour some of the batter into a lip lick bag and cut one of the edge.
- Heat oil in a saucepan and from the lip lock bag pour a little of the batter to make the jalebis. Make 2-3 in batches and deep fry on each side. Set aside
- In a saucepan heat oil and add cumin seeds, whole red chilli and asafoetida and add that to the tamarind Chutney. Bring it to heat and on low flame keep it for 5-6 mins
- For the Aloo Chaat, cut the boiled potatoes and mix roasted cumin seeds powder, red chilli powder, lime juice, a little ginger, coriander leaves and salt. Mix well.
- For playing put the aloo from the Chaat and then a Jalebi and do it for 2-3 more jalebis. Garnish with chopped coriander leaves and enjoy
Sprinkle salt, black pepper powder, chaat masala, cumin seeds powder, chilli powder and. Aloo Chana Chaat Recipe with step by step photos. Spicy, tangy, sweet chaat made with boiled potatoes The aloo chana chaat recipe can also be made into a salad. just add some grated carrots. Aloo tikki chaat is a popular street food in Delhi and comes as a perfect snack for the evening tea break. Watch the video recipe on how to make the aloo. finally, serve aloo tikki chaat recipe immediately with hot chai.
So that’s going to wrap this up for this exceptional food aloo jalebi chaat recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!