Sabudana kheer
Sabudana kheer

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, sabudana kheer. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is the hindi name for tapioca pearls & kheer refers to an Indian pudding. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.

Sabudana kheer is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Sabudana kheer is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sabudana kheer using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sabudana kheer:
  1. Get 1 bowl sabudana
  2. Get 1 ltr milk
  3. Make ready sugar as required
  4. Make ready crushed cardamom
  5. Get almonds for garnishing

Kheer Recipe: Kheer is one of the most loved Indian dessert that is made in our homes to celebrate almost every occasion and festival and even without one. Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make.

Instructions to make Sabudana kheer:
  1. Take bowl of sabudana and soak it overnight or 3-4 hours
  2. After soaking, now take a pan add milk into it and bring it to boil once
  3. Once it boils add soaked sabudana
  4. Cook it for 5 minutes and then add sugar into it and crushed cardamom
  5. Cook it till it becomes little bit thick and cool it at room temperature
  6. Garnish it with almonds and serve it

It is quick kheer recipe if. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. Sabudana Kheer also known as the Sago Payasam is a very traditional Indian sweet dish made across most regions of India. Sabudana Kheer can be made for festive and other special occasions. This sabudana kheer recipe is for toddlers.

So that’s going to wrap it up with this special food sabudana kheer recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!