Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sabudana kheer. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sabudana kheer is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Sabudana kheer is something which I have loved my whole life.
Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is the hindi name for tapioca pearls & kheer refers to an Indian pudding. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sabudana kheer using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sabudana kheer:
- Take 1 bowl sabudana
- Take 1 ltr milk
- Make ready sugar as required
- Prepare crushed cardamom
- Make ready almonds for garnishing
Kheer Recipe: Kheer is one of the most loved Indian dessert that is made in our homes to celebrate almost every occasion and festival and even without one. Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make.
Steps to make Sabudana kheer:
- Take bowl of sabudana and soak it overnight or 3-4 hours
- After soaking, now take a pan add milk into it and bring it to boil once
- Once it boils add soaked sabudana
- Cook it for 5 minutes and then add sugar into it and crushed cardamom
- Cook it till it becomes little bit thick and cool it at room temperature
- Garnish it with almonds and serve it
It is quick kheer recipe if. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. Sabudana Kheer also known as the Sago Payasam is a very traditional Indian sweet dish made across most regions of India. Sabudana Kheer can be made for festive and other special occasions. This sabudana kheer recipe is for toddlers.
So that is going to wrap it up with this special food sabudana kheer recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
