Potatoe swirl bread/burger
Potatoe swirl bread/burger

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, potatoe swirl bread/burger. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This recipe makes great dinner rolls & burger buns! Spicy Prawn Burger with sweet potato fries - Roettgen Braai Master Today we are making a spicy prawn burger with homemade sweet potato fries. Eating a very delicious homemade burger with sweet potatoe fries.

Potatoe swirl bread/burger is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Potatoe swirl bread/burger is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have potatoe swirl bread/burger using 22 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Potatoe swirl bread/burger:
  1. Prepare 3 cups flour
  2. Make ready 1 tbspn yeast
  3. Prepare 1 tbspn baking powder
  4. Take 1/4 cup butter(4tbspn)
  5. Take 2 cups warm milk
  6. Get 1 pinch Salt
  7. Make ready 3 eggs
  8. Make ready Black seeds(habbatussauda)
  9. Take For the burger stuffing
  10. Take 3 cups potatoes(diced nd fried)
  11. Prepare 1 green bell pepper
  12. Get 1 onion(blended)
  13. Prepare 20 small scotch bonnet (extra spicy)
  14. Take Cooked blended meat(N200)
  15. Get 1/4 cup peas sprout(u can use nrml peas)
  16. Take To taste seasoning(5 cubes)
  17. Get 1 sachet onga
  18. Make ready Ginger powder
  19. Take Thyme
  20. Take Curry
  21. Get Ketchup(i use homemade)
  22. Prepare 2 tbspn butter

Thank you for this easy understandable recipe. Should have specified that I use red potatoes and boil them skin-on. My previous comment: to avoid ending up with mashed potatoe salad, you can also cut them in half after. Not crazy about the ingredients listed.

Instructions to make Potatoe swirl bread/burger:
  1. Here is my measured flour,i add my yeast to a cup,and add 2 tablespoon warm water,let it sit for 5 mins
  2. To the flour add baking powder,butter nd mixx,till it becomw crumbs like
  3. Then add milk,nd yeast use ur hands to mix
  4. Till u get a clean bown nd hands,knead well then keep aside and start making ur stuffing
  5. Here are the main stuffing ingredient,blended onion,peas sprout,green bell pepper,scotch bonnet,fried potatoes,blended meat(u can use minced)
  6. To a hot pan,add oil+ur onion,stir fry few secs,then add ur meat nd peas
  7. Stir fry,then add thyme mix,then add scotch bonnet +potatoes,stir fry for 3 mins
  8. Add curry,seasoning cubes,onga,nd ginger,stir fry
  9. Then add ur green pepper,stir fry for 1 min,then turn off heat nd allow to cool.
  10. Now ur dough will start to rise a bit😍,divide dough into 2,making 1 bigger than the other,keep the small one aside nd roll the big one flat, as show here,add 1 tbspn butter nd spread
  11. Then spread ketchup,roll close ur dough as shown here,then use sharp knife nd cut small small portion ss shown here
  12. Grease ur prefered pan,now arrange ur rolls in the pan as show here,then use ur hands and press them all down to flattened them as shown here,pour in your prepared stuffings
  13. Beat eggs with 1 maggi cube,nd pour it unto ur potatoe mix
  14. Now do same with the other half dough,nd place them into a cling film,nd roll it out flat as shown here
  15. Now carefully lift the rolled dough,nd carefully place it on top of ur pan as shown,cut the excess dough,nd milk wash the surface
  16. Sprinkle black seed,nd bake at preheated oven of 250F for 40mins at 200-150F till nicely golden brown and done😍enjoyy with ur 👪 and friends
  17. Ooh this taste soo yummy i swear

Hamburger with potatoe chips on wooden background. Black bread burger with French fries. Hamburger or hot dog buns + salt and pepper are all you need for these homemade "bun crumbs." In addition to making a terrific coating for chicken or pork cutlets, bread crumbs can add a touch of crunch to all kinds of dishes. Just toss them with a little oil or melted butter in a skillet over medium heat for a. I love making swirled breads with jam—it's a great way to use up excesses of homemade jars or to taste a pop of fruit in the dead of winter.

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