Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mix sprouts sabji. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Today I am making one very easy and healthy sabji recipe, i.e. Here, in this recipe you may take. Foram kotak paneri Sprouts are very healthy.
Mix Sprouts Sabji is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Mix Sprouts Sabji is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have mix sprouts sabji using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mix Sprouts Sabji:
- Take 250 gm mix sprouts
- Prepare 1 potato
- Make ready 1 onion
- Get 1 Tomato
- Take 1 tbsp ginger garlic paste
- Make ready 2 tbsp oil
- Make ready 1 tsp turmeric powder
- Make ready 1 tsp coriander powder
- Prepare 1 tsp Red chilli powder
- Prepare 1 tsp garam masala powder
- Get 1 tsp mustard and cummin seeds
- Prepare 1 string curry leaves
- Make ready 2 tbsp coriander leaves
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Steps to make Mix Sprouts Sabji:
- Take Sprouts
- In a cooker.Add oil when it becomes hot add Mustard and cummin seeds,curry leaves and hing when it splutters add Onion.cook for 2 min
- Now add gingergarlic paste.amix itWhen raw smell goes add potato and tomato chopped.
- Now add all dry masala and sprouts.Stir it and add water.
- Cook for 1 min.Add coriander leaves.Now put lid of cooker.Cook till 3 whistle
- When steam is gone open the lid Now sprouts is ready.Serve with roti or rice.
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So that’s going to wrap this up for this exceptional food mix sprouts sabji recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
