Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cabbage mix dry sabji. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Hi Friends, presenting you Mix Veg Sabji Recipe. This recipe is simple to prepare and tastes amazing. The combination of crunchy vegetables and spices will.
Cabbage mix dry Sabji is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Cabbage mix dry Sabji is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have cabbage mix dry sabji using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cabbage mix dry Sabji:
- Get 2 cups roughly cabbage chopped
- Get 1 carrot roughly chopped
- Prepare 1 Onion slice
- Get 1/2 cup Sweet corn
- Get 1 capsicum roughly chopped
- Get 2-3 green chillies
- Get 1/2 tsp cumin seeds
- Take 1/4 tsp mustard seeds
- Take 2-3 Garlic clove crush (optional)
- Take Pinch Turmeric Powder
- Prepare 1/2 tsp Maggi magic masala
- Take As required Salt
- Make ready 1 tsp oil
Let cabbage and potato gets cooked. Cabbage sabzi is a dry sabzi recipe made using patta gobhi and to make it more interesting and eatable I have added matar/peas to it. It is usually spelled as cabbage ki sabzi or cabbage ki sabji but it can be tried out in our own innovative ways. Cabbage has got several health benefits like it has.
Steps to make Cabbage mix dry Sabji:
- Heat the oil in a Kadai add jeera, mustard seeds when it's splutters then crush garlic when garlic colour changes.
- Then add Onion saute for 30 sec then add, corn, carrot saute for 1 min in medium to high flame.
- Then add cabbage,capsicum saute for some time then add turmeric, magic masala,salt mix it well,
- Cook in high flame till cabbage get cooked.
- Cabbage sabji should not be fully cooked and soft it should be little crunchy.
- Serve hot with chapati, paratha etc.
- You can add curry leaves too.
Cabbage Sabzi Recipe - Homey, healthy yet delicious side dish made with cabbage, green peas and potatoes spiced with few spices. This is Gujarati style of making cabbage sabzi. I have been grew up eating this, as my mom makes this once in a week. My mom adds some sugar in the sabzi, while I do. This is a simple dish from South India and is easy and quick to make.
So that is going to wrap it up with this special food cabbage mix dry sabji recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
