Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, gluten free deep fried snapper with green mango salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Gluten free Deep Fried Snapper with Green Mango Salad is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Gluten free Deep Fried Snapper with Green Mango Salad is something which I have loved my entire life. They are nice and they look fantastic.
I couldn't resist myself to the green mango salad! Sweet, sour and spicy all incorporated well to spoil your tastebud. Green mango is slightly tart with a hint of sweet starchiness and a creamy texture, making it a perfect tangled mess to adorn a fried fish.
To begin with this recipe, we have to prepare a few components. You can cook gluten free deep fried snapper with green mango salad using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Gluten free Deep Fried Snapper with Green Mango Salad:
- Make ready 1 medium whole snapper (cleaned and butterflied)
- Make ready 1 thumb galangal (crushed)
- Take 1 tbsp garlic mince
- Take 2 tbsp rice flour
- Take 3 tbsp tapioca flour
- Make ready 2 small green mango (peeled and shredded)
- Take 1 tbsp dried shrimp
- Get 1 tbsp garlic mince
- Make ready 1 tbsp pickle chili (i bought from grocery store)
- Get 50 ml fish sauce
- Prepare 50 gr sugar
When combined with coconut and bean sprouts, it's a very healthy and delicious salad. This salad will blow you away with its tastebud-awakening flavors and mixture of textures. It uses green mango, which is mango that hasn't ripened yet, along. The Best Fried Mango Recipes on Yummly
Steps to make Gluten free Deep Fried Snapper with Green Mango Salad:
- Marinate fish with galangal, garlic, salt and pepper
- Mix rice flour and tapioca starch together, add salt and pepper to taste
- Preheat a large wok with heaps of oil, coat fish into flour mixture, slightly press it, so the flour will stick well to the fish, fry until golden brown
- Prepare the salad, add garlic, chili, dried shrimp, fish sauce, sugar mix together. Pour in shredded green mango, mix well
- Ready to serve
Mango Pork Fajitas With Chipotle Sour Cream, Flaky Fried Fish Tacos, Fresh Fruit Salsa. Toss mango, onion, cilantro, lime juice, and a big pinch of salt in a medium bowl. Drizzle with a bit of olive oil and toss again to coat. Scatter mango salad over fish and serve with lime wedges for squeezing over. Red Snapper with Mango Shrimp Salsa.
So that is going to wrap this up for this special food gluten free deep fried snapper with green mango salad recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
