Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, malpua. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Malpua is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Malpua is something that I’ve loved my whole life.
Malpua recipe - Detailed recipe of malpua along with step by step photos. Malpua is a sweet pancake popular in Uttar pradesh, Rajsthan, Bihar, West bengal, Orissa and Maharashtra. Malpua is an upgraded version of the humble pua, where the pua is soaked in a sugar syrup and The Bihari version of malpua also has added banana to it.
To begin with this particular recipe, we must prepare a few ingredients. You can cook malpua using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Malpua:
- Make ready 1 cup maida/All-purpose flour
- Get 1/2 cup Sooji/Semolina
- Make ready 1 cup Sugar
- Take 2 tsp Curd
- Get 2 tsp Fennel seeds (Dip in water for 1 hour)
- Make ready As needed Ghee for frying
Malpua is a sweet pancake-style treat that's popular throughout Bangladesh and India. Malpua is often served as a tasty dessert, a sweet snack. malpua recipe malpura recipe with detailed photo and video recipe. an exotic pancake dessert snack which is hugely popular for the combination of malpua with rabri. this recipe is also known as bengali. Malpua recipe is not as daunting as it seems.
Instructions to make Malpua:
- First of all..Take a bowl.. Add maida, sooji, sugar, curd and fennel seeds(strain the water)..Mix all ingredients well and keep aside for 1 hour…
- Heat Desi ghee in a pan, With the help of spoon take the batter into hot ghee and deep fry until golden brown and crisp from both the sides…..
- Serve Hot with Chilled rabri or tea
- Enjoy malpuas (without sugar syrup)….
Malpua is an Indian sweet dish that is basically a sugar syrup soaked pancake prepared from a batter of flour, milk and cardamom. Easy Malpua Recipe: Easy and detailed Malpua pancake recipe with Step by step process using ingredients like flour,sugar syrup,semolina,milk,khoya and more on Times of India. Mix the Sugar and milk well and when the Sugar is dissolved add the flour and form a batter. Beat the batter till smooth and add the rest of the ingredients. Heat enough ghee for deep-frying and put two tablespoons of the batter in it and spread it into a thin round shape.
So that’s going to wrap this up with this exceptional food malpua recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
