Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, dahi wada. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Dahi wada is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Dahi wada is something that I’ve loved my whole life.
This favorite Dahi Vada or Dahi Bhalla recipe has the softest lentil fritters drenched in creamy yogurt and topped with sweet and spicy chutney's. This popular Indian street food is loved by all and is a. Dahi Vada Recipe with step by step photos.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook dahi wada using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dahi wada:
- Take 200 g urad dal bhigo kar pees lein
- Prepare 500 g dahi / curd
- Get 2 hari mirch/green chilli
- Prepare 1 tsp Jeera / cumin powder
- Make ready 1 pinch hing/ asafoetida
- Make ready 1 tsp kismis
- Get Dahi ke liy
- Make ready 1 tsp kuti/ crushed red chilli
- Take 2 tsp sugar ya methi chutney
- Get 1/2 tsp kala namak/ black salt
- Prepare 1 tsp jeera /cumin powder
- Make ready to taste Namak / salt
Shape the wadas and fry in hot oil, to a golden brown over medium heat. Soya Dahi Wada Recipe, How To Make Soya Dahi Wada Recipe. An innovative variation to the Punjabi delicacy dahi vada, Soya granules masala dahi vada is prepared from soya nuggets and. Dahi vada (also known as Dahi Bhalla in Punjabi , thayir vada in Tamil and perugu vada in Telugu) is an Indian chaat , prepared by soaking vadas in thick yogurt (dahi).
Steps to make Dahi wada:
- 1 pan mein oil garam kar ke bade dip fry karein
- 1pan me pani and namak dal kar garam karein
- 5 minut bada usme bhigo dein
- Dahi ko mix kar ke usme jeera powder,- kuti red chilli, kalanamak,namak and sugar mix kar ke wada ko dahi mein duboy aur upar se jira mirch powder se garnish karein
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