Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked aloo tikki chaat. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Baked aloo tikki chaat is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Baked aloo tikki chaat is something that I have loved my whole life.
To begin making the Baked Aloo Tikki Recipe, first prep all the ingredients and keep them ready. Boil the potatoes in the pressure cooker, peel and Serve the Baked Healthy Aloo Tikkis as a tea time snack with Masala Chai or even make it into an Chole Aloo Tikki Chaat along with Green Chutney. finally, serve aloo tikki chaat recipe immediately with hot chai. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video.
To get started with this particular recipe, we must first prepare a few components. You can have baked aloo tikki chaat using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked aloo tikki chaat:
- Make ready 4 big size potatoes(boiled and mashed)
- Take 1 onion(chopped)
- Make ready 1 tomato(chopped)
- Make ready 1 tsp Black salt powder
- Prepare Salt (according to taste)
- Prepare 1 tsp ginger paste
- Take 1 tsp garlic paste
- Make ready 1 tsp red chilli powder
- Make ready 1 bowl Curd
- Make ready 1 bowl Aloo bhujia
- Take 1 spoon tomato ketchup
- Prepare 1 tsp haldi powder
- Get 1 tsp garam masala powder
- Take 1 green chilli
- Take 1/2 Coriander leaves bunch(cleaned and chopped)
- Prepare 1 slice bread
- Get 1 bowl refined oil
- Prepare 1 spoon Chat masala powder
Aloo tikki recipe - These crisp delicious aloo tikki can be served as a snack with some mint chutney and masala chai. You can also serve with chaat topping. Aloo is the Hindi name for potatoes and tikki is a patty. So aloo tikki literally translates to potato patties.
Steps to make Baked aloo tikki chaat:
- In a bowl mix all the spices and tair small pieces of bread in the mashed potato mix it well make all the aloo tikkis one by one grease the baking tray with oil
- Set the timer 10mins for one side after then sprinkle some oil on the top of the tikkis flip it and again set the timer 10mins for the other side
- Bake it properly from both side
- In a plate serve the hot tikkis after garnishing it with black salt curd green chilli ketchup chat masala powder chopped onion tomato aloo bhujia and coriander leaves
- Your chatpati baked aloo tikki chaat is ready to eat enjoy
These Indian style potato patties are. The aloo tikki made in the streets carts of North India are usually stuffed with a spiced filling of peas and paneer or chana Aloo Tikki Chaat - Fried potato patties topped with a tangy-sweet chutney and curd. Aloo tikki burger - Crisp aloo tikki sandwiched in burger buns and. Aloo tikki chaat is one of the most popular and tasty street foods of Northern India. These tikkis can be stuffed with peas and dal filling and serve them along peas and chole sabzi.
So that is going to wrap it up with this exceptional food baked aloo tikki chaat recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
