Malabar Chicken Curry
Malabar Chicken Curry

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, malabar chicken curry. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Maria from MariasMenu.com was kind enough to share her knowledge of cooking from the Malabar region of the State of Kerala. Malabar Chicken Curry: A famous spicy chicken curry recipe from the Malabar region of the southern Indian state Kerala. The chicken is cooked in the rich and creamy coconut milk.

Malabar Chicken Curry is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Malabar Chicken Curry is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook malabar chicken curry using 19 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Malabar Chicken Curry:
  1. Make ready chicken
  2. Prepare chopped onions
  3. Prepare chopped tomatoes
  4. Get coconut milk
  5. Prepare Salt
  6. Make ready turmeric powder
  7. Prepare red chilli powder
  8. Take coriander powder
  9. Make ready garam masala / whole spice powder
  10. Make ready curry leaves
  11. Make ready ginger paste
  12. Make ready garlic paste
  13. Make ready Cinnamon
  14. Make ready cardamoms
  15. Make ready cloves
  16. Make ready mustard seeds
  17. Take oil (coconut oil optional)
  18. Take lime juice
  19. Get water

We tried the Malabar Chicken Curry on a sunday. It turned out to be an awesome dish. Malabar Chicken Curry - The Recipe. This is the traditional chicken masala curry made on a regular basis in my mom's house.

Instructions to make Malabar Chicken Curry:
  1. Marinate the chicken pieces with lime juice, salt, chilli powder, turmeric powder and coriander powder and set aside 30 minutes.
  2. Heat oil in a pan over medium high heat.. Add mustard seeds, cloves, cardamoms, Cinnamon and curry leaves saute them for few minutes.
  3. Add chopped onions and fry until golden brown.
  4. Add chopped tomatoes and saute for few minutes.
  5. When the colour changes, add ginger and garlic paste and saute again until aromat.
  6. Then add marinated chicken and mix well. Add 1/2 cup water for it to cook, and cover it for 10 - 15 minutes.
  7. After 15 minutes open the lid and add 1 cup thick coconut milk. Mix it well and cook for few minutes.
  8. After few minutes add garam masala powder and mix well.
  9. Cook for 3 -4 minutes and turn off the stove.
  10. Ready to serve Malabar Chicken Curry.

She makes it when there are impromptu guests for breakfast with pathiris. Our Malabar Chicken Curry is almost ready, meanwhile lets prepare the seasoning. Heat oil in a small skillet. Once hot, add in Chopped Shallots and allow them to turn a little brown in color. Ingredients for Malabar Chicken Curry Recipe.

So that is going to wrap this up for this special food malabar chicken curry recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!