Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, dahi aloo curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dahi Aloo Curry is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Dahi Aloo Curry is something that I’ve loved my whole life.
How to make Dahi Aloo Recipe - Potatoes in Yogurt Curry - Restaurant Style Dahi Aloo Sabzi - Indian Vegetarian Recipe "SUBSCRIBE" here to get updated on. Dahi Aloo Recipe - दही आलू करी - Potatoes in Yogurt Curry - Dahi Aloo Sabzi Recipe Thanks for watching. Dahi Aloo curry is a very tangy curry.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook dahi aloo curry using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dahi Aloo Curry:
- Make ready 1 cup curd
- Get 1 cup water
- Get 3-4 boiled potatoes
- Make ready 1/2 teaspoon Kasuri methi
- Make ready 1/2 teaspoon turmeric
- Prepare 1/2 teaspoon chilli powder
- Take 2 green chillies
- Make ready 1 teaspoon jeera
- Take to taste Salt
- Get handful Chopped coriander
A comforting Navratri dish it is made of boiled potato chunks cooked in a thick creamy yogurt curry. Dahi aloo / Punjabi aloo kadhi recipe with step by step photos:- Dahi aloo is very famous and tasty north Indian recipe in which boiled potatoes are cooked with creamy yet simple and tangy yogurt sauce. Dahi wale aloo recipe with step by step pics - easy to prepare delicious recipe of potatoes simmered in curd sauce. Stir and saute for half a minute.
Instructions to make Dahi Aloo Curry:
- In a kadhai, Saute jeera, green chillies and then add turmeric and red chilli powder.
- Take a bowl of curd and add 1 cup of water and stir well.
- Add salt to taste and the chopped boiled potatoes.
- Add in Kasuri methi and mix well and cook for 10 mins. Garnish with Coriander leaves and serve.
Next add curry leaves and asafoetida. Here is an easy dahi aloo ki sabji ki recipe. They go well with parantha and roti or puri. It is a very good lunch box and tiffin option as well. Lets learn how to make dahi wale aloo curry recipe.
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