Mix veg besan vali sabji
Mix veg besan vali sabji

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mix veg besan vali sabji. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mix veg besan vali sabji is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Mix veg besan vali sabji is something which I have loved my entire life. They are nice and they look fantastic.

Hi Friends, presenting you Mix Veg Sabji Recipe. This recipe is simple to prepare and tastes amazing. The combination of crunchy vegetables and spices will.

To begin with this particular recipe, we must prepare a few components. You can have mix veg besan vali sabji using 14 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Mix veg besan vali sabji:
  1. Make ready 4 Brinjal
  2. Make ready 1 radish
  3. Make ready 4 green chilli
  4. Take 4 onion
  5. Make ready 4 Baby potato
  6. Prepare 1 inch ginger
  7. Prepare to taste red chilli powder
  8. Prepare to taste Salt
  9. Take as needed Oil
  10. Take as needed Curd sour
  11. Take 1/2 tsp turmeric powder
  12. Make ready 1/2 tsp Musterd seed
  13. Take pinch asafoetida
  14. Prepare as needed Fresh dhaniya for garnish

Raisins are added to the curry to give it a slightly sweet touch. Also add roasted gram flour and mango powder. Cook until capsicum gets coated with spices nicely. Also add garam masala powder and mix well.

Steps to make Mix veg besan vali sabji:
  1. Clean all veg and cut into square exept mirchi nmuli
  2. Ina pantake besan add curd salt green masala haldi make paste and into veg now boil water in a pan add veg step by step first began then potato after 5 miniadd pyaz then mulievery time stir them last add mirchi Vadhavani mirchi then all besan curd and water make daugh like kadhi add into veg stur them all veg r smooth and mix with besan daugh now in a pan add oil musterd seed hing and make tadaka in sabji mix all last garnish with Coriander so ready mix veg besanvali sabji

When they are cooked through, add mango powder, mix well and check salt. Note: It is not advisable to be too measly with oil here, as the besan clumps can turn dry and brittle if the oil Ur blog is more like a home for me.apne ghar ka swad jaissa lagta hai. I learned this besan wali Bhindi ki sabji from a famous cook Yamuna Devi. To make it little different I tried it with Bhindi/okra and it came out amazingly delicious. It's a super quick recipe which requires ingredients mostly available at home.

So that is going to wrap this up with this exceptional food mix veg besan vali sabji recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!