Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, mix vegetable ki sabji. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Welcome to our channel " Delicious and Fusion recipe ". Mix Vegetable Sabji was very tasty and delicious. Hi Friends, presenting you Mix Veg Sabji Recipe.
Mix Vegetable ki sabji is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Mix Vegetable ki sabji is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mix vegetable ki sabji using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mix Vegetable ki sabji:
- Take 2 carrots cut into big pieces
- Prepare 5-6 beans cut into big pieces
- Make ready 5-6 ladies finger cut into big pieces
- Take 5-6 mushrooms chopped
- Get 2 potatoes cut into big pieces
- Prepare 2 tomatoes grated
- Take 1 tbsp oil
- Make ready 1 tsp ginger garlic paste
- Take to taste Salt
- Prepare 1 tsp jeera
- Take 1 tsp red chilli powder
- Prepare 1 tsp dhaniya powder
- Make ready 1 tsp amchoor
- Prepare 1 tsp Garam masala powder
- Take Few kasturi methi
- Take leaves Few chopped Coriander
- Make ready 5-6 spinach chopped
Serve Mixed Vegetable Sabji/Sabzi hot with Chapati, Roti or Nan. A delicious vegetable recipe, Mix vegetable sabji has finely chopped onions tossed with capsicum, beans, tomato and roasted spice powder. Serve mix veg sabji with roti or as a stuffing for paranthas. Gatte ki Subzi has earned its place amongst Rajasthani fare.
Steps to make Mix Vegetable ki sabji:
- Pressure cook carrots and beans an. In a kadai add oil,fry jeera, potatoes fry for sometime till soft,an then add ladies finger an then add,ginger garlic paste fry nicely then add grated tomatoes fry nicely till oil comes out
- Then add the carrots,beans, mushrooms an fry nicely then add salt, red chilli powder, dhanya powder, amchoor powder, garam masala powder,palak, kasturi methi, coriander chopped an fry nicely
- Serve with chappati
Dumplings made of chickpea flour (besan/gram flour) are cooked in a flavorful and tangy yogurt gravy. Enjoy this Gatte ki Sabji recipe with rice or with chapati - either way, it makes for a hearty, homey meal. A vegetable resembling Ginger which grows mainly in winters. And even fewer people know that this raw haldi can be used to make exotic preparations. Add amchur powder & mix well.
So that’s going to wrap it up for this special food mix vegetable ki sabji recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!