Chicken biryani
Chicken biryani

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken biryani. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken biryani is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Chicken biryani is something which I’ve loved my whole life.

Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is. #chickenbiryani #kalyanibiryani #biryanirecipe chicken biryani, biryani recipe, chicken biryani Simple chicken biryani for beginners

To begin with this recipe, we must prepare a few ingredients. You can have chicken biryani using 28 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken biryani:
  1. Prepare Sela rice 1kg(saked water 2_4 hour)
  2. Make ready 2 tablespoon ginger garlic paste
  3. Prepare 1 1/2 kg Chicken
  4. Prepare 2 tablespoon Red chilli powder
  5. Take 1 tablespoon garam masala powder
  6. Take 1/2 teaspoon Haldi powder
  7. Prepare 2 table spoon Dhaniya powder
  8. Make ready Salt as your taste
  9. Take Oil1cup
  10. Prepare Aloo Bukhara 5_7
  11. Take Tomatoes 4chopped
  12. Take Green chilies 6_8
  13. Take 1 bunch Podina
  14. Make ready Coriander leaves 1/2bunch chopped
  15. Make ready 1 teaspoon Chaat masala
  16. Make ready 1 cup Yogurt
  17. Prepare 1/2 teaspoon Sugar
  18. Prepare Onion 2 sliced cut
  19. Make ready Rice!
  20. Take 2 tablespoon Salt
  21. Prepare Whole spice,
  22. Get 2 stick Dar cheeni
  23. Take Badiyan phool 2adad
  24. Prepare Green elchi 3adad
  25. Make ready Tazpath 2adad
  26. Make ready Water as you required
  27. Make ready Roes water
  28. Get 1/4 teaspoons Yellow food colours

Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken. Add the chicken and turn to coat. Chicken Biryani - a highly aromatic and well-seasoned one-pot dish originally from India that has a perfect balance of chicken meat, rice and veggies that's going to excite and linger on your taste buds.

Instructions to make Chicken biryani:
  1. Ek pan me oil dal kar onion fry Kar ke nikal Lein aur pher adrak lahsan ka paste, haldi powder, dal kar bhoone pher chicken dal kar bhoone aur baqe masala,aur tomater dal kar pakein
  2. Ek bowl me green chilli paste,coriander leaves,podina,yogurt,chaat masala aloo Bukhara fry onion dal kar mix kar ke chicken me dalen aur jab pani dry hojay to bhoon Lein.
  3. Ek dusri patili me pani aur salt dal kar tamam whole gram masala pani me dal kar boil kar lein. Pher rice dal kar pakein aur Chan Lein.
  4. Pher rice per chicken ka salan ki teh laga ke us ke uper rose water, oil1/2cup,aur tohra doodh dal dein.
  5. Yellow colour, aur jayfal, jawatri,sab elchi ka powder 1/2teaspoon, 1/2sugar,chirk dain.aur dum dein 10 se 15 mintes. CHICKEN BIRYANI ready hai.

Making a chicken biryani is a lengthy. Biryani is a classic Indian dish that is often served at weddings and celebrations. However, it is a common dish to occasionally be made at home for dinner. This chicken biryani recipe has been one of the most requested reader recipes and I'm so excited to share it with you today. I had never made chicken biryani before I decided to share this recipe.

So that’s going to wrap it up for this exceptional food chicken biryani recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!