Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, motton biryani. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mutton biryani recipe - Simple and quick lamb biryani recipes suitable for bachelors, new cooks and busy folks. There are so many ways a biryani is made across India. Learn How To make a quick Mutton Biryani Recipe, from The Bombay Chef - Varun Inamdar only on Get Curried.
Motton biryani is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Motton biryani is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook motton biryani using 23 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Motton biryani:
- Prepare 1 kg Motton
- Get 3 cup Rice
- Take Onion 3large
- Make ready 250 gram Tomato
- Make ready 2 tbsp Ginger garlic paste
- Take 7-8 Green chilli
- Get to taste Salt
- Take 1 tbsp Haldi
- Prepare 1 tbsp Crushed red chilli
- Prepare 1 tbsp Red chilli powder
- Get 1 tbsp Garam masala
- Make ready 1 cup Yogurt
- Get Yellow color
- Prepare 2 tbsp Milk
- Get Oil for cooking
- Prepare 12 Whole black paper
- Get Cinamon stick 1
- Make ready Clove 5
- Get 1 tbsp Cumin powder
- Get 1 tbsp Coriander powder
- Make ready 7 Green cardamon
- Get Aloo bukhara 10dana
- Take 2 Lemon
Continue to cook until the oil separates from the meat. Hyderabadi Mutton Biryani Recipe, How To Make Hyderabadi Mutton Biryani. Gongura Mutton Biryani Recipe, How To Make Gongura Mutton Biryani Recipe. Mutton with sorrel leaves is all time favorite mutton dish.
Steps to make Motton biryani:
- Chawal 30 mint bhego dean.phir pani ma cinamon clove and black paper and salt dal k boil kar lean.
- Motton k lia pahla payaz brown kren phir is ma motton fal k bhon lean phir ginger garlic paste dal k 15 mint bhone lean phir is ma baki sab masala dal k pani k dal k cook hone k lia 45 mint cook kren jab motton gal jaya phir is ma dahi green chilli aloo bukhara dal k bhone lean.
- Phir dum k lia pahla motton k layer phir rice phir motton phir rice phir fried onion,slice lemon,slice tomato,and mix yellow color in milk and put on top and cover for 15 mint.then serve hot and enjoy.
Gongura is very rich in iron, vitamins and folic acid. Indian food is loaded with many herbs and spices. As delicious as Indian food is, the smells are strong and they linger. Biryani is a dish from the kitchens of Nawab and be it the Awadhi or Hyderabadi version there is no denying the fact that it is mouth-wateringly delicious. The mutton cooked with variety of spices and.
So that is going to wrap it up for this special food motton biryani recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
