Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, aloo makhana chaat tacos. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Aloo makhana chaat tacos is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Aloo makhana chaat tacos is something which I’ve loved my entire life. They are nice and they look fantastic.
East meets West in this innovative Aloo Chaat Tacos. Borrowing a few interesting ideas from Mexican cuisine, this awesome starter features taco shells stuffed with a chatpata potato filling, laced with. East meets West in this innovative Aloo Chaat Tacos.
To get started with this recipe, we have to first prepare a few ingredients. You can have aloo makhana chaat tacos using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Aloo makhana chaat tacos:
- Prepare as needed Taco shells
- Make ready 1 boiled potato
- Get 4-5 tbsp boiled chickpeas
- Prepare 2 tbsp makhana
- Make ready 2 tbsp roasted peanuts
- Make ready 1 tbsp pomegranate kernels
- Take to taste Black salt
- Prepare to taste Chaat masala
- Get to taste Red chilli powder
- Prepare 2-3 tbsp tamarind chutney
- Make ready 3 tbsp green chutney
- Prepare 1 tbsp ghee
Aloo chaat recipe - Simple, home style and healthy aloo chaat made without frying. This is quick to make for a evening snack or when you have friends home. Aloo chaat recipe - Aloo chaat is one of the most popular street foods made with potatoes, sweet sour spicy chutneys & sev. What do you do those days when you crave for chats?
Instructions to make Aloo makhana chaat tacos:
- Cut boiled aloo in cubes - Take ghee in a non stick pan - Add aloo cubes and let them be crispy in oil on low flame - Keep turning the sides or evenly frying
- Once they are done - Remove them in a plate and add makhanas - Roast makhanas too in the leftover ghee so that they get crispy.
- Take them out in the same plate with aloo cubes and add black salt, chaat masala and red chilli powder. Add some roasted peanuts and pomegranate kernels too if you like.
- Add in green and tamarind chutney as per the liking.
- Give a toss to everything.
- Now place them in the tacos shell with some green leaves. - I have used lettuce, you can garnish with coriander too
- Pour some more chutneys over it and serve the aloo chaat tacos - Enjoy
This is what I make - Aloo Channa Chat, easy to put together at the same time healthy too. Aloo And Phool Makhana Curry Recipe, aloo Sabji, How To Make Aloo And Phool Makhana Curry Recipe. The traditional Sindhi style curry combined with potatoes and dried Bangaldumpa koora, Uralaikilangu Kuzhambu, Aloo torkari. Aloo Chana Chaat Recipe with step by step photos. Spicy, tangy, sweet chaat made with boiled potatoes and white chickpeas.
So that’s going to wrap this up with this special food aloo makhana chaat tacos recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
