Century Eggs Tofu
Century Eggs Tofu

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, century eggs tofu. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

This cold tofu with century egg belongs to that genre. A childhood favorite and a popular diner food, the tofu with century egg salad requires just five ingredients and takes five minutes to make. Thousand year old egg or century egg isn't actually a thousand years old.

Century Eggs Tofu is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Century Eggs Tofu is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook century eggs tofu using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Century Eggs Tofu:
  1. Get Tofu
  2. Prepare Century Eggs
  3. Make ready Soy Sauce
  4. Get Chopped Chili's
  5. Get Chopped Spring Onion
  6. Get Sesame Oil

Cut century eggs into small cubes. Cut tofu into slices and arrange in Sprinkle spring onion, coriander leaves, and stalk, bird's eye chillies over the tofu and top with meat. Century Eggs and Salted Duck Eggs have become the most popular flavored eggs in China, and the custom of eating these two kinds of eggs gradually developed from the Dragon Boat Festival. A short briefing on century egg.

Steps to make Century Eggs Tofu:
  1. Ready 1 cube of Tofu. (I selected box form)
  2. Peel 2pcs eggs century eggs and cut into small cube
  3. Placed all the ingredients into the Tofu and add in soy sauce & Sesame oil and ready to be served

It is served with silken tofu, chopped century egg, pork floss, spring onions and special sauce! Lastly garnish with pork floss, spring onion and coriander leaves on top. Steamed tofu with salted and century egg - 双黄蒸豆腐. Think steamed tofu dishes are bland and tasteless? The two types of preserved eggs give this healthy dish a powerful boost of flavors.

So that’s going to wrap this up for this exceptional food century eggs tofu recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!