Aloo makhana chaat tacos
Aloo makhana chaat tacos

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, aloo makhana chaat tacos. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Aloo makhana chaat tacos is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Aloo makhana chaat tacos is something which I have loved my entire life.

East meets West in this innovative Aloo Chaat Tacos. Borrowing a few interesting ideas from Mexican cuisine, this awesome starter features taco shells stuffed with a chatpata potato filling, laced with. East meets West in this innovative Aloo Chaat Tacos.

To begin with this recipe, we must prepare a few components. You can cook aloo makhana chaat tacos using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Aloo makhana chaat tacos:
  1. Take as needed Taco shells
  2. Take 1 boiled potato
  3. Get 4-5 tbsp boiled chickpeas
  4. Take 2 tbsp makhana
  5. Make ready 2 tbsp roasted peanuts
  6. Take 1 tbsp pomegranate kernels
  7. Get to taste Black salt
  8. Get to taste Chaat masala
  9. Get to taste Red chilli powder
  10. Make ready 2-3 tbsp tamarind chutney
  11. Make ready 3 tbsp green chutney
  12. Take 1 tbsp ghee

Aloo chaat recipe - Simple, home style and healthy aloo chaat made without frying. This is quick to make for a evening snack or when you have friends home. Aloo chaat recipe - Aloo chaat is one of the most popular street foods made with potatoes, sweet sour spicy chutneys & sev. What do you do those days when you crave for chats?

Instructions to make Aloo makhana chaat tacos:
  1. Cut boiled aloo in cubes - Take ghee in a non stick pan - Add aloo cubes and let them be crispy in oil on low flame - Keep turning the sides or evenly frying
  2. Once they are done - Remove them in a plate and add makhanas - Roast makhanas too in the leftover ghee so that they get crispy.
  3. Take them out in the same plate with aloo cubes and add black salt, chaat masala and red chilli powder. Add some roasted peanuts and pomegranate kernels too if you like.
  4. Add in green and tamarind chutney as per the liking.
  5. Give a toss to everything.
  6. Now place them in the tacos shell with some green leaves. - I have used lettuce, you can garnish with coriander too
  7. Pour some more chutneys over it and serve the aloo chaat tacos - Enjoy

This is what I make - Aloo Channa Chat, easy to put together at the same time healthy too. Aloo And Phool Makhana Curry Recipe, aloo Sabji, How To Make Aloo And Phool Makhana Curry Recipe. The traditional Sindhi style curry combined with potatoes and dried Bangaldumpa koora, Uralaikilangu Kuzhambu, Aloo torkari. Aloo Chana Chaat Recipe with step by step photos. Spicy, tangy, sweet chaat made with boiled potatoes and white chickpeas.

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