Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, egg long burger (street burger). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Egg long Burger (Street Burger) is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Egg long Burger (Street Burger) is something which I’ve loved my whole life. They are fine and they look wonderful.
Egg burger is one of the most popular street food items. A Special Egg Burger Recipe, Street Food Style by Kitchen With Amna. Special Egg Burger - Bun Kabab at Bahadurabad Street Food of Karachi Pakistan.
To begin with this recipe, we have to first prepare a few components. You can cook egg long burger (street burger) using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Egg long Burger (Street Burger):
- Prepare 1 long burger cut in to two
- Get 1 egg
- Make ready 1 kabab
- Get 2 tsp Mayonnaise
- Take 2 tsp Ketchup
- Make ready 2 tsp green chatni
- Get 1 tsp raita
- Make ready 2 slice Tomato
- Take 2 Slice Cucumber
- Get few slice Onion
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Steps to make Egg long Burger (Street Burger):
- Cut the bun longitudinally into two and fry from bothside.
- Apply Mayonaise on one bun.and raita on other.
- Then apply ketchup on both buns.then keep omlet on one burger. On the top of omlet keep tomato n cucumber.
- Then keep kabab on it.add green chatni n onion slices.
- Now on the other side apply green chutni and turn over first bun.
- Now its ready to serve
These Malaysian-style burgers are street food that makes great snacks. When it comes to street burgers, size does matter. Usually the sloppier and bigger the burger is, the more popular it becomes. Burger joints in Kuala Lumpur are no longer limited to fast-food outlets such as. Burgers are simply spectacular as they are uniquely created with a secret recipe of USDA Prime & Canadian AAA "steak-cut" along with QDC a signature brioche bun.
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