Courgette Fritters (Kolokithokeftedes)
Courgette Fritters (Kolokithokeftedes)

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, courgette fritters (kolokithokeftedes). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Greek Courgette Fritters -Kolokythokeftedes BY: Greek Cooking Made Easy SUBSCRIBE to my YouTube channel to see all my delicious recipes. How to make the perfect Kolokithokeftedes (Greek Courgette balls)? The perfect "Kolokithokeftedes" (zucchini fritters) must be fried till extra crispy on the outside while still.

Courgette Fritters (Kolokithokeftedes) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Courgette Fritters (Kolokithokeftedes) is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have courgette fritters (kolokithokeftedes) using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Courgette Fritters (Kolokithokeftedes):
  1. Take 4 large courgettes, grated and sprinkled with some salt to draw out the water
  2. Take 3 medium onions
  3. Make ready 3 spring onions
  4. Take good handful of fresh dill
  5. Make ready good handful of fresh parsley
  6. Take 2 eggs
  7. Take 2-3 tbls flour (to bind)
  8. Prepare 100 g breadcrumbs
  9. Take chilli (optional)
  10. Prepare salt/pepper
  11. Prepare 100 g feta cheese

Greek zucchini fritters by Greek chef Akis Petretzikis. Serve the zucchini fritters with the sauce and some lime wedges and don't forget to sprinkle some finely chopped fresh coriander over everything! Recipes of Crete and Greece: Kolokithokeftedes (Courgette- or Zucchini-Balls). Kolokithokeftedes are fried patties of mashed courgettes or zucchini (kolokithia), other vegetables. traditional Greek squash fritters / kolokithokeftedes.

Instructions to make Courgette Fritters (Kolokithokeftedes):
  1. Grate and salt the courgettes. Place in a colander for about 10 minutes to draw the water out. Squeeze well between your hands and place in a bowl
  2. Add all the other ingredients to the courgettes, mix well and form into patties
  3. Heat some sunflower oil and add the patties. Cook until golden brown (should take a few minutes on each side)
  4. Place on a plate covered with kitchen paper to drain any excess oil.
  5. Serve warm with pita bread, tzatziki (both of these recipes will be posted soon) and a tomato and basil salad

Kolokithokeftedes are light and crispy and so jam packed with flavor, these traditional fried squash patties that will have your tastebuds singing. Known as kolokithokeftedes, these courgette fritters are a great vegetarian alternative to meatballs, and are usually enjoyed with tzatziki or Greek yoghurt on the side. I had been meaning to try making the kolokithokeftedes at home for a while and now that zucchini Where the zucchini fritters could be fairly liquidy and even be poured into the pan to fry the zucchini. Grate your courgette and add to a pancake batter then fry up these mini veggie patties with chilli dip. These traditional Greek squash fritters are so delicious, they'll have your taste buds singing happy songs!

So that is going to wrap this up with this exceptional food courgette fritters (kolokithokeftedes) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!