Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, courgette fritters (kolokithokeftedes). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Courgette Fritters (Kolokithokeftedes) is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Courgette Fritters (Kolokithokeftedes) is something which I’ve loved my whole life.
Greek Courgette Fritters -Kolokythokeftedes BY: Greek Cooking Made Easy SUBSCRIBE to my YouTube channel to see all my delicious recipes. How to make the perfect Kolokithokeftedes (Greek Courgette balls)? The perfect "Kolokithokeftedes" (zucchini fritters) must be fried till extra crispy on the outside while still.
To begin with this recipe, we must first prepare a few components. You can cook courgette fritters (kolokithokeftedes) using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Courgette Fritters (Kolokithokeftedes):
- Get 4 large courgettes, grated and sprinkled with some salt to draw out the water
- Take 3 medium onions
- Prepare 3 spring onions
- Prepare good handful of fresh dill
- Make ready good handful of fresh parsley
- Make ready 2 eggs
- Take 2-3 tbls flour (to bind)
- Get 100 g breadcrumbs
- Take chilli (optional)
- Make ready salt/pepper
- Take 100 g feta cheese
Greek zucchini fritters by Greek chef Akis Petretzikis. Serve the zucchini fritters with the sauce and some lime wedges and don't forget to sprinkle some finely chopped fresh coriander over everything! Recipes of Crete and Greece: Kolokithokeftedes (Courgette- or Zucchini-Balls). Kolokithokeftedes are fried patties of mashed courgettes or zucchini (kolokithia), other vegetables. traditional Greek squash fritters / kolokithokeftedes.
Steps to make Courgette Fritters (Kolokithokeftedes):
- Grate and salt the courgettes. Place in a colander for about 10 minutes to draw the water out. Squeeze well between your hands and place in a bowl
- Add all the other ingredients to the courgettes, mix well and form into patties
- Heat some sunflower oil and add the patties. Cook until golden brown (should take a few minutes on each side)
- Place on a plate covered with kitchen paper to drain any excess oil.
- Serve warm with pita bread, tzatziki (both of these recipes will be posted soon) and a tomato and basil salad
Kolokithokeftedes are light and crispy and so jam packed with flavor, these traditional fried squash patties that will have your tastebuds singing. Known as kolokithokeftedes, these courgette fritters are a great vegetarian alternative to meatballs, and are usually enjoyed with tzatziki or Greek yoghurt on the side. I had been meaning to try making the kolokithokeftedes at home for a while and now that zucchini Where the zucchini fritters could be fairly liquidy and even be poured into the pan to fry the zucchini. Grate your courgette and add to a pancake batter then fry up these mini veggie patties with chilli dip. These traditional Greek squash fritters are so delicious, they'll have your taste buds singing happy songs!
So that is going to wrap this up with this exceptional food courgette fritters (kolokithokeftedes) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
