Fried stick meat
Fried stick meat

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fried stick meat. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Fried Peppered Beef kebabs is a nice delicacy. It is hot, spicy and is very delicious. You can serve these peppered Beef kebabs with Yam, plantain..

Fried stick meat is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Fried stick meat is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook fried stick meat using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fried stick meat:
  1. Get Fresh meat
  2. Make ready Onion
  3. Make ready Veg oil
  4. Prepare Spices
  5. Take Salt
  6. Take Toothpick
  7. Get Garlic
  8. Make ready Pepper

Flour is the key component of coated fried meats. Getting it to stick is a. Chicken-fried steak is a dish in which a cut of beef, usually thin and selected The correct preparation of Texas chicken-fried steak takes time. The meat is pounded thin or run.

Steps to make Fried stick meat:
  1. Wash your fresh meat add salt water spices Onion water and cook.
  2. After cooking the meat allow to cool add little maggi add veg oil to the pan and heat fry the meat add pepper and stir.then arrange the meat on the sticks

Season each piece on both sides with the salt and pepper. See more ideas about Steak fries, Chicken fried steak, Cooking recipes. Chicken fried steak is a lot of things to me, it's an easy homemade treat, a childhood memory, a. The BEST Deer Meat Backstrap Recipe Around: So deer meat doesn't show up often, but when Although I've never had anyone else's fried deer tenderloin (steak, backstrap, or. Country-fried steak, sometimes called smothered steak, is simply dredged through the The breadcrumbs were replaced with flour, but the method of dipping the meat in egg.

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