Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, dark sauce belly fish. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Dark sauce belly fish is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Dark sauce belly fish is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have dark sauce belly fish using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Dark sauce belly fish:
- Make ready 5 thick slice of belly fish
- Make ready 3 slice ginger
- Take 1 stalk spring onion cut about 3cm
- Prepare seasoning
- Make ready wine
- Prepare cornstarch
- Make ready 1 tsp dark soy sauce
- Prepare 2 tsp light soy sauce
- Make ready 1 tsp sugar
- Get 4 tsp water
The Pham family that owns Red Boat Fish Sauce often cooks up a fast, homey Viet favorite - pork belly in caramel sauce. Ann Pham has a recipe Palm sugar is an unrefined sugar and comes in light and dark colors; Viet people use the lighter/more yellow one whereas Malaysians and Indonesians. Photo "Dark sauce poured on the fish pieces fish meal on a white plate" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. And since the barramundi fish belly is already succulent by itself, the sauce Pan frying of this fish with some olive oil is excellent as it retains the natural taste and freshness of the fish well.
Instructions to make Dark sauce belly fish:
- Seasoning belly fish with wine and wrapped with cornstarch
- Fried belly fish til golden color and put ginger in
- Mix together other seasoning and pour it in
- Wait until the fish coler change and flip it over
- Add spring onion in last minute and done!
Taste: smoked fish sauce, fish sauce. High Quality Smoked Fish Dark Soy Sauce: Item No. Serve it with a savory sauce and you've got a winning light dinner your family will thoroughly enjoy. I like to serve my fish, such as salmon, tilapia or Alaskan cod with a buttery garlic. Combine oyster sauce, fish sauce, soy sauce, dark soy sauce and palm sugar in a small mixing bowl and set aside.
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