Stir fried Potato, vege & meat
Stir fried Potato, vege & meat

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, stir fried potato, vege & meat. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Heat oil for deep frying in a wok, pan or kadai. Continue to fry and stir as required for even frying. For stir-fry lovers who have tried them all, this one includes potatoes as a bit of twist.

Stir fried Potato, vege & meat is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Stir fried Potato, vege & meat is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have stir fried potato, vege & meat using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir fried Potato, vege & meat:
  1. Take Potato
  2. Make ready Green pepper
  3. Prepare Red pepper
  4. Make ready Carrot
  5. Get Onion
  6. Make ready Maggi/ salt
  7. Make ready Curry/ thyme
  8. Make ready Garlic/ginger paste
  9. Make ready Chilli,attasai, onion paste
  10. Get Shredded meat
  11. Prepare Spices( oregano, black pepper, coriander, soy sauce

This method is referred to as parboiling. Pan Fried Potato Wedges are a simple side dish that is perfect with a big juicy steak, a big pile of eggs, a whole roasted chicken, or whatever other main course you can throw at them. Family favorites, and with a secret trick to ensure they cook fully in less time. Stir-Fried Shredded Potato is a common dish in China.

Instructions to make Stir fried Potato, vege & meat:
  1. Cut and fry your potatoes, slice or chop you veges and keep aside
  2. In a pan, heat your oil, add the shredded meat and stir, add onions,maggi, little spices, cover the pan and let the water from the meat dry.
  3. When the water dries off, stir in the onions, carrot, keep stirring for some minutes, add in the green/ red peppers, maggi,your remaining spices, chilli paste and keep stirring
  4. Add in the potatoes and keep stirring till its well mixed. Enjoy 😘

The secret is how to make the potato turn crunchy instead of soft. Here is the best Tu Dou Si Author have a say… Stir fry Shredded Potatoes is a common appetizer across China. When I was first introduced to this dish, I was wondering what. Stir fry the potato strips with seasoning and various other optional ingredients. The end product is a plate of crispy and delicious shredded potatoes.

So that’s going to wrap this up for this special food stir fried potato, vege & meat recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!