Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fried fish with thai style gravy. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Smaller fish pieces fried with fish sauce from Ayuthaya. This red snapper in hot oil seems to be waving good bye. […] may enjoy Kasma's blog on How to Fry a Crispy Fish Thai Style. Scroll down on that page to see a Slideshow of Some Crispy Fried Fish Dishes with a dozen other […] #thaifriedfish #thaifishrecipe #thairecipes #Fishrecipe The best Thai fried fish recipe.easy to make and healthy. please like and comment below for any.
Fried fish with Thai style gravy is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Fried fish with Thai style gravy is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook fried fish with thai style gravy using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried fish with Thai style gravy:
- Make ready 1 big slice of fish
- Make ready Lime (juice)
- Prepare 4 slice lime
- Make ready Spring onion (chopped-optional)
- Get Lemongrass (chopped)
- Prepare Garlic (chopped)
- Make ready Red onion (chopped)
- Prepare 1 teaspoon sugar
- Make ready 2 teaspoon fish sauce
- Take 1/2 cup water
- Make ready 2 tbps corn flour
- Get Coriander leaf (optional)
Thai style mixed noodle with ketchup on wood table. Closeup of Pad-Thai, Thai style stir fried noodle packed in carrying foam ware. Thai pan-fried fish is easy to make. Fried fish and chips on the plate for dinner.
Instructions to make Fried fish with Thai style gravy:
- Heat oil to pan and fried the fish (turn each side 3 min for 3-4time cover with lid), place the fish a side once done
- Sauce: use the remaining oil from the fried fish, add garlic, ginger, lemongrass, spring onion, sugar, fish sauce, lime slice and lime juice (stir fry it for 3min), add the corn flour with water (stir until it look thicker) you may pour the sauce over the fish.
- Ready to served with spring onion/ coriander leaf.
Just like your Thai mom made. Chili fish sauce is one of the most popular sauce that you will be served with in Thailand. Thai chili paste made with Thai spices and stir fried. Dark thick body with red oil. Spicy instant noodles thai style called tom yum.
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