Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef kofta curry. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Beef Kofta Curry, or simply kofte, is a classic Pakistani and Indian curry made of tender meatballs simmered in a spicy, flavorful sauce. Learn how to make Tasty Kofta Curry. Very easy step by step video recipe.
Beef kofta curry is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Beef kofta curry is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have beef kofta curry using 32 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef kofta curry:
- Take Ingredients For making kofta
- Get Beef Qeema
- Make ready Lehsan, adrak paste
- Prepare Onion chopped
- Get Brown onion
- Make ready Zeera powder
- Prepare Namak
- Make ready Lal Mirch powder
- Get Khaskhas
- Prepare Baisan bhuna
- Get Green chilli
- Prepare Dhaniya 2 tbsp chopped
- Prepare Ajwain
- Make ready Garam Masala powder
- Get Egg
- Make ready For Gravy
- Prepare Onion paste
- Make ready Brown onion
- Get Loung
- Prepare Hari Elaichi
- Take Adrak, Lehsan paste
- Make ready Lal Mirch powder
- Make ready Dahi
- Prepare Tomatoes 1 puree
- Prepare Dhaniya powder
- Prepare Zeera powder
- Take Haldi
- Make ready Namak
- Take Oil
- Get Pani
- Get Garam Masala powder
- Get Hara dhaniya, mirch for garnish
Today am going to make a kofta( meat ball )curry. The koftas (meatballs) in this dish can be made with beef, lamb or chicken. Today am going to make kofta curry with minced beef. Note: If you are planning to prepare the kofta/meatballs beforehand so you can make the curry at a later date, this is where you would stop.
Steps to make Beef kofta curry:
- Qeemay mein sub ingredients dal ke chopper mein achi trha pees kar is ke balls bana lain.
- Oil mein hari Elaichi, loung dal kar khusboo anay take fry karen,
- Ab pyaz dal kar halka sunehri honay take fry karen phir adrak lehsan paste dal dain or 2 minutes take cook karen.
- Ab Namak, lal Mirch powder, haldi, dhaniya powder, zeera powder dal kar 5-7 minutes pakaen, tomatoes puree dalen or pani dal dain 1/2 cup.
- Ab dahi dalen or oil alag ho janey take achi trha bhonen
- 1/2 cup Pani dalen or koftay dal kar 20-25 minutes dhak kar pakaen, jab take koftay gul jaen.
- Akhir mein Garam masala dalen. Or hara dhaniya sy garnish kar ke serve karen
Try this healthy and delicious Beef Kofta Curry recipe - part of the Steve Grant Health balanced In a bowl, place the lentils, garam masala, and minced beef. Season with salt and pepper and using your. Kofta is meatballs in the cuisines of South Asia & the Middle East the Balkans and Central Asia. It is very simple recipe is kofta curry means meatballs made with beef, chicken, lamb mix with spices… Beef Kofta with Saag Aloo - an aromatic creamy curry with juicy meatballs and spice-infused potatoes. It's mild enough for the kids to enjoy too!
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