Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fried goat meat. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Fried goat meat is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Fried goat meat is something which I’ve loved my whole life.
Goat meat or goat's meat is the meat of the domestic goat (Capra aegagrus hircus). The common name for goat meat is simply "goat", though meat from adult goats is referred to as chevon. Method for the thyme and garlic dry fry goat meat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fried goat meat using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Fried goat meat:
- Get Goat meat
- Prepare Salt
- Make ready Vegetable oil
- Take Onion
- Make ready Fresh pepper
You may also want to buy Halal meat goat if you can. The meat is boiled and then deep-fried or roasted in the oven. Welcome to Reddit, the front page of the internet. I don't know why I don't like goat meat.
Steps to make Fried goat meat:
- Cut the goat meat in sizes you want,wash and boil with salt,onion,fresh pepper boil in a pressure pot and intense heat for 40minutes.
- Heat up vegetable oil and fry all.
Young goat meat is also called "cabrito", a Spanish term for goad kid. So, if you want to pull the Braised Kid or Cabrito - The meat is cut in small pieces, fried in butter until brown, then fried with. When grilling goat meat, be sure to marinade the cuts of meat. Thyme and Garlic Dry Fry Goat Meat. Goat meat is low saturated fat and is considered a healthier red meat.
So that is going to wrap this up with this special food fried goat meat recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!