Ice cream cake
Ice cream cake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, ice cream cake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ice cream cake is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Ice cream cake is something that I’ve loved my entire life.

An ice cream cake is a cake made with ice cream. These can be no bake cakes, or may be more elaborate layer cakes with ice cream between layers of sponge cake. Myth: Ice cream cakes are reserved for your toddler's birthday.

To begin with this recipe, we have to first prepare a few ingredients. You can have ice cream cake using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Ice cream cake:
  1. Get 1/2 cup curd
  2. Get 1 cup Alll purpose flour
  3. Take 1/4 cup oil
  4. Take 1/4 cup powdered sugar
  5. Take 1 tsp baking powder
  6. Take 1/4 tsp baking soda
  7. Prepare 1/2 cup milk
  8. Prepare as needed ice cream
  9. Prepare chocolate glaze (chocolate spread + chocochips + little sugar + hot milk or boiling water).

Find ice cream cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Ice cream cakes, with layers of cake, ice cream, and icing, are the perfect birthday or special occasion treat. When you make one at home instead of going the store-bought route.

Steps to make Ice cream cake:
  1. Mix 1/2 cup curd + 1/4 cup vegetable oil + 1/4 cup powdered sugar - Mix well till they combine
  2. Seive in it 1 cup flour + 1 tsp baking powder + 1/4 tsp baking soda. Mix well gradually adding 1/2 cup milk
  3. Add 1 tsp vanilla essence (any edible colour if you like.. It's optional) mix well, don't over mix
  4. Grease a nonstick pan, pour batter into it, spread evenly. Cover it with a lid at low flame. It will take 2-3 minutes. Open the lid and check. When it's done, remove on a plate.
  5. Repeat with the remaining batter. Let it cool. - - Cut the edges keeping a bowl over it. Place the bottom most layer, spread ice-cream over it and fresh chopped fruits. Repeat with remaining layers.
  6. Deep freeze for 30 mins so that the ice-cream sets.. - Remove from refrigerator, pour chocolate glaze over it (chocolate spread + chocochips + little sugar + hot milk or boiling water). Decorate with sprinkles and cherries 😊

I recently discovered that ice cream cake is a surprisingly divisive topic. When I asked friends and readers whether actual cake belonged in ice cream cake, the responses were severely split. Layers of red velvet cake and an easy no-churn cheesecake ice cream are layered in this It started with the Root Beer Float Ice Cream Cake, and then there was the Strawberry Milkshake Ice Cream. We all scream for ice cream…cakes! They're spectacular make-ahead desserts and can be as simple or as fancy as you please.

So that is going to wrap this up with this exceptional food ice cream cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!