Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, fried goat meat. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Fried goat meat is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Fried goat meat is something that I’ve loved my whole life.
Goat meat or goat's meat is the meat of the domestic goat (Capra aegagrus hircus). The common name for goat meat is simply "goat", though meat from adult goats is referred to as chevon. Method for the thyme and garlic dry fry goat meat.
To get started with this particular recipe, we must first prepare a few components. You can cook fried goat meat using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried goat meat:
- Take 1 lap goat meat
- Make ready 4 garlic
- Prepare 1 tbsp each thyme,curry,ginger
- Get 6 maggi cubes
- Prepare 1 tsp salt
- Get I medium size onion
- Make ready 1 litre veg oil
You may also want to buy Halal meat goat if you can. The meat is boiled and then deep-fried or roasted in the oven. Welcome to Reddit, the front page of the internet. I don't know why I don't like goat meat.
Steps to make Fried goat meat:
- Cut meat into desired size, wash, season and cook until tender
- Drain using a kitchen basket
- Heat up veg oil and fry until well fried to your taste. Scoup into a basket and allow to cool.
- Your fried goat meat is ready!
Young goat meat is also called "cabrito", a Spanish term for goad kid. So, if you want to pull the Braised Kid or Cabrito - The meat is cut in small pieces, fried in butter until brown, then fried with. When grilling goat meat, be sure to marinade the cuts of meat. Thyme and Garlic Dry Fry Goat Meat. Goat meat is low saturated fat and is considered a healthier red meat.
So that is going to wrap it up for this special food fried goat meat recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!