Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, lachha poratha with chota aloo curry. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
lachha paratha recipe with step by step photos - lachha paratha or lachedar paratha is a popular paratha recipe from north india, made from Lachha paratha is an easy paratha to make. I usually make the lachha parathas using. Eating Chicken Chap & Lachha Paratha - Khasta Puri - Soya Chana - Aloo Curry.
LACHHA PORATHA with CHOTA ALOO CURRY is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. LACHHA PORATHA with CHOTA ALOO CURRY is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook lachha poratha with chota aloo curry using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make LACHHA PORATHA with CHOTA ALOO CURRY:
- Make ready wheat flour
- Take Ghee
- Make ready Salt as per necessary
- Get Oil as per necessary
- Prepare Milk
- Make ready Potatoes small boiled
- Get Turmeric powder
- Make ready Cumin powder
- Take Garam masala
- Make ready Ginger masala
- Get Tomatoes cut into small pieces
- Make ready Green chilli
Lachha Paratha can be prepared plain or stuffed like paneer lachha paratha, aloo(potato) lachha paratha. Preparing Lachha Paratha (Laccha Paratha), a multi layered shallow fried north Indian flat bread, is an epitome of cooking art which tells us how one can make delicious and tempting food from common unassuming ingredients by just deploying a new technique in its preparation. Lachha paratha is a popular North Indian flat-bread. This recipe makes the best laccha paratha which is crispy, flakey yet soft in texture.
Steps to make LACHHA PORATHA with CHOTA ALOO CURRY:
- Take a bowl put all ingredients make dough,keep it 30 minutes.
- After that make the shape like pic and fry it with oil.
- Now paratha is ready
- Choto Aloo curry: take a kodai add oil fry the boiled potatoes.
- Now add bay leaves, cumin powder, turmic powder,ginger, green chilli and stir it 5/5 minutes.
- Add water for cooking well.
- After 6)7 minutes remove it.now it's time to serve it.thsnk you
In North India, Lachha paratha is also famously known as Punjabi bread. The word 'Laccha' literally means layers in Hindi. Lachha paratha also known as lachedar paratha is the north Indian variation of south Indian parotta. While the parotta is made of plain flour this lachha paratha is This lachha paratha recipe is quite different from other stuffed paratha recipes like aloo paratha, gobi paratha, paneer paratha both in. Lachha paratha recipe - the layered paratha that goes perfect with any curry dish or as a breakfast with pickle.
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