Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, pototoe porridge by chef_maryumms_cuisine🌸. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Pototoe porridge by Chef_Maryumms_Cuisine🌸 is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Pototoe porridge by Chef_Maryumms_Cuisine🌸 is something which I have loved my entire life. They’re fine and they look fantastic.
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To get started with this particular recipe, we must prepare a few components. You can have pototoe porridge by chef_maryumms_cuisine🌸 using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pototoe porridge by Chef_Maryumms_Cuisine🌸:
- Get Peeled fresh potatoes
- Make ready Chop onion
- Prepare Scotch bunnet
- Get Black pepper
- Make ready Garlic
- Take Ginger
- Prepare Thyme
- Prepare Fresh washed eyes fish
- Prepare Fried catfish(head)
- Prepare Fried meat
- Get Seasonings
- Prepare All spices
- Get Water
- Get Vegetable oil
- Make ready Chops carrot
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Instructions to make Pototoe porridge by Chef_Maryumms_Cuisine🌸:
- STEP 1 ON the heat and place the pot,put the oil when it’s hot add the onion stir fry, add the eyesfish,thyme,the potatoes stir fry
- STEP 2 Add the water to cook,then add seasonings,spices,curry,garlic,ginger,blackpepper,fried meat,fried fish and stir add the chops carrot cover it up to cook
- When it’s done serve it hot hot and soupy
- ENJOY🌸
From the group that brought you Chef & Brewer Ortigas comes CUISINE by CNB. Congee is Chinese rice porridge, which can be served plain, sweet, or savory. Liv Wan is a former professional chef who has published three cookbooks about Chinese and Taiwanese cuisine. Click Play to See This Chinese Rice Porridge (Congee) Recipe Come Together. It contains veal, mushrooms, bechamel sauce and cheese.
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