Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, jhat pat chicken kalaeji. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Jhat pat chicken kalaeji is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Jhat pat chicken kalaeji is something that I have loved my whole life.
I call it the jhat-phat chicken although the method does involve grinding the masala, but since it only This delicious chicken curry needs minimum effort and a few basic ingredients. What's best is that it saves time and Yummy and as mentioned really jhat pat recipe. I have prepared this so many times.
To begin with this recipe, we have to first prepare a few ingredients. You can have jhat pat chicken kalaeji using 16 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Jhat pat chicken kalaeji:
- Make ready half kg Chicken liver
- Take Oil as you required
- Get 1 tbs Ginger garlic paste
- Prepare 1 tsp Green chili paste
- Make ready 1 tbs Lemon juice
- Take few leaves Kasori methi
- Take 1/2 tsp Red chili crushed
- Get 1/2 tsp Turmeric (haldi) powder
- Get 1 tbs Crushed coriander powder
- Get 1/2 tsp Garam masala powder
- Get 1 Bay leaves (Teaz pat)
- Make ready 1 cup Yogurt (dahi)
- Get Salt according to your taste
- Get Green coriander for garnish
- Prepare 2-3 Green chili
- Make ready Water as you required
Khara Masala Ki Biryani With Raita And Salad Recipe_ Jhat Pat Recipes. Quick and easy weeknight chicken dinner that is allergy friendly. Enjoy with naan bread or rice. "Jhat Pat Chicken" is published by Limitless Allergies. This great recipe is perfect if you want to add vegetables in chicken.
Steps to make Jhat pat chicken kalaeji:
- Kharai mein oil Daly or sath mein ginger garlic paste or teaz pat ka pata add kar ke fry kry halka sa phir kaleji add kar dae jub color change hojae kalaeji ka tu achy sy mix kar lein or cover kar dae 3 4 min ke liye.
- Phir kalaeji mein green chilli ka paste, haldi,koti hoi lal mirch,kasori methi, dhania powderor namak dal ke bhon lein or dahi add kar dae or mix kar cover kar dae.jub dahi ka pani khushk hojae to thori teaz anch mein bhon lein jub tail masala chur dae tu lemon juice,garam masala, hara dhania or green chilli ke sath garnish kry or parathey ke sath serve kry…..
Chicken is cooked with various spices and a sauce is also included to create a tasty flavor. This is perfect as a main course and can be serve with chappati or boil rice. Check Jhat Phat Rabri Recipe in Urdu. Learn to cook Jhat Phat RabriRecipe by chef at Masala From chicken recipes to all sweet dishes, we have a great collection for you. Check out the Jhat Phat Rabri Recipe in Urdu.
So that’s going to wrap it up with this exceptional food jhat pat chicken kalaeji recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
