Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, aloo chicken curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Similar Recipes Malabar Chicken Curry Kadai Chicken Goan Chicken Curry Andhra Chicken You can leave out the coconut if you want, because the aloo will make the curry thick on its own. And this Chana Aloo Curry (Chana = chickpeas, Aloo = potatoes), is one such example. Add the chickpeas, tomatoes and vegetable or chicken broth.
Aloo Chicken curry is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Aloo Chicken curry is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have aloo chicken curry using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Aloo Chicken curry:
- Take big onion
- Get big tomato
- Take yogurt
- Make ready red chilli powder
- Get turmeric powder
- Make ready coriander powder
- Make ready salt
- Take oil
- Make ready large potatoes
- Prepare chicken
- Make ready ginger garlic paste
Aloo chole is a popular Punjabi curry of chickpeas and potato. Finally add the garam masala and a squeeze of lemon juice and cook curry for a couple more minutes. Wake up in a few hours and have chana aloo for lunch. There are two ways to make this curry.
Instructions to make Aloo Chicken curry:
- First cut onion finely, cut tomato into small pieces.
- Peel & cut potatoes into square shape..
- In pan add oil then add onion & fry it & take it out.. keep it aside.
- In same oil add ginger garlic paste & chicken & fry it for 5 min on medium flame.
- Blend tomatoes, fried onion & yogurt together to make fine paste..
- Now add all spices seasoning to chicken & cook it for 2 min then add onion, tomato & yogurt paste in it.
- Add potatoes & cook on high flame for 5 min till oil separates..then add 2 cups of water & cover it and cook till potatoes & chicken tender or soften, check potatoes by inserting knife in it..
- Yummy Aloo chicken salan ready, serve with roti chapati & also with rice..
The long way and the short way. If you already have a jar of Bhuna. Andhra Chicken curry is a popular delicacy all over South India and Southeast Asia. Indian chicken curry made with freshly grounded spices is a del. Saag Aloo is such an easy and delicious vegetarian curry.
So that’s going to wrap it up for this exceptional food aloo chicken curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
