Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, strawberry ice cream cake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Strawberry ice cream cake is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Strawberry ice cream cake is something which I’ve loved my whole life. They’re nice and they look fantastic.
Fruit is kind of like nature's art. This cake is seriously to die for. The cake is soft and delicious and the ice cream is so creamy and full of strawberry flavor.
To begin with this particular recipe, we must prepare a few ingredients. You can have strawberry ice cream cake using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry ice cream cake:
- Prepare 1 cup strawberry ice cream
- Prepare 1 cup plain flour
- Prepare 2-3 tbsp powder sugar
- Get 2 tbsp strawberry crush
- Get Pinch baking powder (optional)
- Take 1 tin Maida to dust
- Prepare t tin Butter to grease the
Let the strawberry ice cream soften for a few minutes before scooping it out into a large bowl. Use a wooden spoon to beat the ice cream until you get a buttercream-like texture. Place the first cooled cake layer in the pan. Spread the softened strawberry ice cream in an even layer over the whole thing.
Instructions to make Strawberry ice cream cake:
- If u don't have strawberry crush, take 5-7 strawberry, chopped them and put it into pan, add 2tbsp sugar and simmer for 7-8min. Wait to cool down completely.
- Put oven to preheat for 10 min at 160° C.
- Put the ice cream at room temperature for 15-20min to melt properly.
- Add into a big bowl, add shifted plain flour, sugar, baking powder (if u want to add) and strawberry crush. Beat it well, for 2-4min.
- Grease tin and dust with plain flour. Add batter into tin and bake for 20min. Check after completing, prick the toothpick, if came out dry then it's ready.
- Wait to cool down completely.
- Serve as it is. Or spread strawberry crush upside and serve.
This lovely strawberry ice cream cake is topped with dark chocolate, I love this combination. Sweet strawberries, creamy ice cream, a crunchy crumb topping — my Strawberry Shortcake Ice Cream Bars are here for summer. That first bite into the strawberry ice cream smothered in crumbled cake coating just tasted like summer. I've been on such an ice cream kick lately. June is National Dairy Month so we've been enjoying our fair share of ice cream cones, cakes and bars.
So that’s going to wrap it up for this exceptional food strawberry ice cream cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
