Cocoyam Soup
Cocoyam Soup

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cocoyam soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

OHA SOUP WITH SPINACH AND COCOYAM HOW TO COOK OHA(ora) SOUP IN DIASPORA. This video teaches how to prepare nigeria cocoyam soup.

Cocoyam Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Cocoyam Soup is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook cocoyam soup using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cocoyam Soup:
  1. Prepare Cocoyam
  2. Take Onion
  3. Get Palm oil
  4. Prepare Scotch bonnet
  5. Make ready Water
  6. Make ready Fried meat
  7. Make ready Seasonings and spices
  8. Get Salt
  9. Get Curry
  10. Prepare Spinach

It combines pounded cocoyams (taro) with a light ethnic yellow soup that is insanely tasty! It is Achu and Yellow Soup and it is so tasty. Now, this might look very strange to some of you and that's okay. Dictionary of signs, symbols and dream comments related to eaten, cocoyam, soup, leafs

Steps to make Cocoyam Soup:
  1. Wash and cook cocoyam, allow to cool, peel and pound.
  2. Pour palm oil in a pot, fry onion, add water and allow to boil.
  3. Add the pounded cocoyam and use a wooden spatula to stir.
  4. Add seasonings and spices, salt and curry, grinded scotch bonnet and meat, stir.
  5. Then add the already cut spinach and cook for at least 3 minutes. Your soup is ready to serve.
  6. You can serve with any swallow of your choice, I served mine with Eba.

Keywords of this dream: Eaten Cocoyam Soup Leafs. Ebunuebunu soup is a popular green soup indigenous to the Akan people from Ghana. It's locally made with kontonmire(taro leaves), however, spinach serves as a great alternative. This video is about eating a Ghanaian dish called Fufu and Abenkwan, which is an ellipsoid dough made from cocoyam po [.] Vina Homemade Powdered Cocoyam, Ekwulobia, Anambra, Nigeria. Your easy way soup thickener, say goodbye to pounding Cocoyam to get your soup done, here is to make it easier for you.

So that is going to wrap this up with this exceptional food cocoyam soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!