Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken fajita soup without tortillas. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
This soup is simply made, with chicken, peppers, onions, and tomatoes in a delicious seasoned broth. Serve the soup as is or top with tortilla chips. The Best Mexican Chicken Fajitas Recipe- Cooking Chicken Fajitas My Way.
Chicken Fajita Soup without Tortillas is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Chicken Fajita Soup without Tortillas is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken fajita soup without tortillas using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Fajita Soup without Tortillas:
- Prepare heat roasted red bell pepper
- Make ready can of cannellini beans
- Get your favorite grilled chicken Fajita meat
- Make ready medium carrots
- Prepare corn on the cob
- Make ready white mushrooms
- Prepare chicken broth
- Get large onion I used strawberry onion
- Make ready sliced celery
- Make ready salt
- Prepare ground white pepper
- Get granulated garlic powder
- Get can of sweet peas
- Make ready cayenne pepper per individual desire optional
How to Make Chicken Fajitas: Once your chicken has been cut into lovely thin strips, it's ready to begin its transformation from plain chicken breast Toast your little flour tortillas until they've got just a bit of a blister, but pull them out of the pan before they burn! Serve with tortillas or tortilla chips and shredded cheese. If you like a little extra heat, add a few dashes of red pepper flakes to this pressure cooker. Our Chicken Fajitas recipe is truly a delicious and easy one pot recipe.
Steps to make Chicken Fajita Soup without Tortillas:
- Peel and wash your vegetables. Dice the onion, slice the celery, remove corn off cob, slice your carrots.
- Heat a pan with the peanut oil. Slice the mushrooms. Add the onions, celery, and carrots. Slice the heat roasted peppers. Stirfry the onion mixture 15 minutes.
- Open the beans and drain but keep the liquids. Add beans to the onion mixture. Stirfry 10 minutes.
- Add the seasonings, bean liquids, chicken broth, bring to a simmer. Add all the rest of the ingredients. Simmer 12 minutes. Cover and allow to rest for 15 minutes. Serve, add cayenne pepper if you want. I hope you enjoy!!!
Our skillet chicken fajitas are perfect for tacos and more! A favorite dish we always Made with boneless skinless chicken breast, this healthy chicken fajitas recipe is great for those who are calorie counting and looking for a low fat. These Chicken Fajitas is one of our favorite meals because it is so versatile and it brings the flavor! These are literally the juiciest, most flavorful Chicken Serve with tortillas, on a salad, or on a bed of rice and beans. Top with cheese, sour cream, avocado, guacamole or any of your favorite toppings.
So that is going to wrap it up for this special food chicken fajita soup without tortillas recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
