Aloo Masala Curry
Aloo Masala Curry

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, aloo masala curry. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Aloo Masala Curry is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Aloo Masala Curry is something that I’ve loved my whole life. They’re fine and they look wonderful.

Add chopped or sliced onions, curry leaves and chopped or slit green chilies. Aloo Capsicum Masala Curry, another simple and easy to make dry curry that is an awesome combo for Chapati and also for Rice. These Potato and capsicum are some veggies most of us surely have a.

To begin with this particular recipe, we must first prepare a few ingredients. You can have aloo masala curry using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Masala Curry:
  1. Get Medium Potatoes cubed cut
  2. Take Chilli powder. (To season potatoes)
  3. Get Turmeric powder. (To season potatoes)
  4. Make ready Salt little bit
  5. Prepare Pepper (To season potatoes)
  6. Get Oil
  7. Take Cinnamon stick
  8. Make ready Cloves
  9. Get Cardamoms (fresh and green)
  10. Make ready Cumin Seeds
  11. Make ready Medium Onions Chopped finely
  12. Make ready Ginger-garlic paste
  13. Make ready Turmeric powder
  14. Take Garam Masala powder
  15. Take Coriander powder
  16. Prepare Red Chilli powder
  17. Make ready Meduim Tomato puree
  18. Get Water… Adequate
  19. Take Coconut paste
  20. Get Fresh Coriander leaves chopped for garnish

I prefer to cook them whole, then let. Aloo tikka masala is my take on paneer tikka masala using aloo/potato instead of paneer (Indian This potato tikka curry goes best with rotis, naans, chapattis (all different types of Indian flatbreads). The famous aloo baingan also known as potato eggplant curry is made many ways. No roasting, no long hours of cooking required to make this yummy version of aloo baingan.

Instructions to make Aloo Masala Curry:
  1. Heat bit of oil, then add turmeric and red chilli powder, mix well with pepper, add potatoes and saute for sometime then keep potatoes separately.
  2. Now heat oil and when oil hot, add cardamom, clove and cinnamon stick, mix well add cumin seeds and then onions, and cook well by including ginger garlic paste till they turn golden brown.
  3. Now add powder masalas.. red chilli, turmeric, coriander, Garam Masala, saute after mixing well then add tomato puree.
  4. Add water adequate to consistency for requirement of gravy, then cover it with lid for few minutes.
  5. Add potatoes, and coconut milk and cook it well and add bit of fresh coriander and cook it for some more time, Aloo Masala Curry is ready.
  6. Now garnish with fresh coariander leaves and serve hot with Parathas.

Pour water and bring it to boil. Add in potatoes and coconut masala and mix well. Add in coriander leaves and serve. This Chana Aloo Masala is a fast and flavorful meal infused with warm, aromatic Indian spices. How to prepare Gobi Aloo Masala curry in Teliugu.

So that’s going to wrap this up for this exceptional food aloo masala curry recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!