Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, botiyan homemade recipe. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Botiyan Homemade recipe is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Botiyan Homemade recipe is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have botiyan homemade recipe using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Botiyan Homemade recipe:
- Prepare 2 kg Beef
- Prepare 5 tbs Dahi
- Make ready 3 tbs Badam (granted)
- Get 2 tsp Pepper powder
- Make ready 2 tsp Kali Mirch crushed
- Prepare 2 tsp Kasuri methi
- Take 2 tsp Adrak lehsan paste
- Prepare 5-6 Green chilli
- Prepare 2 tsp Sirka
- Get 2 tsp Namak
- Take 1 tsp Lal Mirch powder
- Prepare 1 tsp Kutti lal mirch
- Prepare Sonf half spoon
- Get Sabut dhanya half spoon
- Get 2 tsp Gransted green chutney
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Steps to make Botiyan Homemade recipe:
- Beef ko boil kar side pa rekhan dane.
- In sub masala ko achi tarah granted kar lane. Phire is ma beef add karan.
- Ab is ko slow flame par rekhan dane acha tarhan pakain. Jab masala achi tarah khatam ho jai to acha decorted kar dane
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