Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, quick cinnamon roll(using puff pastry). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
QUICK CINNAMON ROLL(USING PUFF PASTRY) is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. QUICK CINNAMON ROLL(USING PUFF PASTRY) is something which I’ve loved my entire life.
These Puff Pastry Cinnamon Rolls are so simple to throw together, they should be illegal. Very minimal ingredients necessary and they taste *almost Puff Pastry - This is what makes this recipe so easy and quick! Store-bought puff pastry is amazing, but if you want to make your own homemade.
To begin with this recipe, we must prepare a few ingredients. You can cook quick cinnamon roll(using puff pastry) using 5 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make QUICK CINNAMON ROLL(USING PUFF PASTRY):
- Get 2 sheets Puff pastry
- Make ready 1/4 cup Dried fruits(apricot,cranberries, raisins etc.)
- Take as required Butter-to apply on the pastry
- Prepare 1 tbsp Cinnamon powder
- Prepare 2-3 tsp Sugar
I like working with puff pastry, ready-made one, of course, this is the only pastry I've never made myself… Well, I did make some kind of "fake" one, which I used to bake. These puff pastry cinnamon rolls are quite possibly the speediest cinnamon bun recipe you will see! You can also use a traditional sugar glaze that I used in my other sweet roll recipe. I don't know what it is about cinnamon in baked goods that make absolutely irresistible to me.
Steps to make QUICK CINNAMON ROLL(USING PUFF PASTRY):
- Pre-heat the oven to 350°F for 10 mins.
- Thaw the puff pastry sheets to room temperature.
- Apply melted butter all over.
- Mix cinnamon powder and sugar.
- Dust the powder over the buttered sheets.
- Top with some dried fruits.
- Start to roll the sheet until the end.
- Cut them in 1 cm. thickness.
- Place them in a baking tray and apply butter on top of each roll.
- Bake the rolls for 20-25 mins or until crisp and completely done.
- Enjoy instant crisp and soft cinnamon rolls. (You can add sugar syrup on top of the rolls while hot for added flavor)
These easy Puff Pastry Cinnamon Rolls use puff pastry instead of regular yeast dough for quick, easy cinnamon rolls that taste absolutely delicious! Freezer friendly, so this recipe is also a perfect make ahead breakfast for Christmas, holidays, and brunches! #puffpastry #cinnamonrolls. These mini cinnamon roll bites are quickly made with the help of puff pastry. And this little special treat looks like a fun way to use it! Little appetizer treats for brunch are.
So that’s going to wrap this up for this special food quick cinnamon roll(using puff pastry) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!