Samosa and spring rolls home made pastries
Samosa and spring rolls home made pastries

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, samosa and spring rolls home made pastries. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

A Special Ramadan Recipe of Homemade Samosa and Spring Roll Patti at Home by Kitchen With Amna with Complete Method. A Step by Step Complete Manda Patti. How to make Spring Roll Wrappers/Sheets at Home

Samosa and spring rolls home made pastries is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Samosa and spring rolls home made pastries is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook samosa and spring rolls home made pastries using 3 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Samosa and spring rolls home made pastries:
  1. Make ready 3 cups Flour
  2. Get Water
  3. Take 1 tablespoon Salt

Springroll wrap is a pastry used in making the popular springroll snack which is quite popular during parties, ceremonies,birthdays, meetings e.t.c. Spring rolls are one of my favorite. Though it takes sometime to make, it is this reminds me of my friend who had made spring rolls at home and kept it frozen. and it was yummy. let me check out ur springroll recipe and. Homemade Samosas & Spring Rolls filled with a choice of Meat, Chicken, Veg or a combination of these fillings.

Steps to make Samosa and spring rolls home made pastries:
  1. To the flour add salt and mix add enough water water to make a soft dough
  2. Knead for 5 min and cover da surface of the dough with oil then cover with kitchen towel
  3. Let it rest for 15 min
  4. After 15min knead again and cut into small balls
  5. Make a flat round dough roll out keep it aside
  6. Do the same for rest
  7. Take each flat dough apply oil and flour and place anoda dough until five doughs are placed
  8. Roll it until a desired circle is achieved
  9. In a medium non stick pan place the pastry for10sec and turn the other side for 10sec remove from pan and let it cool a little before separating the pastries
  10. Ur pastry is done u can use it in any sweet or savory dat request for pastry

Buy Samosa and Spring Rolls Pastry Online. Who here doesn't love some tasty, crispy spring rolls? Spring rolls may have originated from Chinese They're perfect for making savoury, delicious and healthy appetizers and are suitable for vegetarians, too. The best part is, you can now buy KG spring. A samosa is a neat little package of a filling of minced vegetables/ minced meat wrapped in a flaky Divide the dough into equal portions.

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