Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, beef achar ghost. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Beef Achari Ghosht is a Very Tasty, Spicy and Pickled flavored Meat recipe. This is very well famous dish in Asian countries specially Bangladesh. Achar gosht is delicious beef recipe Pakistani dish for dinner or lunch.
Beef Achar ghost is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Beef Achar ghost is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook beef achar ghost using 24 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef Achar ghost:
- Take 250 gram beef botti
- Get 1 tsp lal pissi mirch
- Take 1 tsp pissa dhanya
- Make ready 1 tsp kasori methi
- Prepare 1 tsp kutti lal mirch
- Prepare 1 tsp zeera powder
- Get 1 tsp kutta dhanya
- Make ready 1/2 payo dahi
- Make ready 1/2 cup tomato purri
- Take 1/2 tsp methi dana
- Make ready 1 tsp kalonji
- Make ready 1 tsp soenf
- Prepare 1 tsp zeera
- Get 5/6 button chilli
- Make ready 5/6 harri mirch
- Make ready 1 tsp zeera
- Make ready 1 tsp kalonji
- Get 1/2 tsp pissi mirch
- Prepare 1 tsp zeera powder
- Take 1 tsp dhanya powder
- Prepare 2 tasp Dahi
- Prepare 1/2 cup Oil
- Get Salt to taste
- Take 1 tasp ginger garlic paste
Recipe of beef pasanday is also given. Hareesa is a delicious Pakistani recipe. Achar gosht is a great dish with spicy taste. Contribute to beefproject/beef development by creating an account on GitHub.
Steps to make Beef Achar ghost:
- Pan ma 1/2 cup oil daal kar boil ghost ginger garlic paste daal kar bhoon lain is ma pissi lal mirch haldi pissa dhanya kutta dhanya kassori methi kutti lal mirch zeera powder salt daal kar mix karain 2 table yougwrt daal kar bhoon lain
- Ab is ma zeera ethi dana kalonji button chilli pissi kali mirch daal kar mato purri daal mix kar ka baqi dahi daal kry bhoon lain
- Tyari par sabot mirch ma masala dahi ma mix kar ka bhar lain or ghost par uper rk kar dam laga dain mirch soft ho jayea to hara dhanya sa garnish kar dain
- Mazadar Achar ghost tyare ha
- 300 sa km ma tyar ho gaya
BeEF is short for The Browser Exploitation Framework. It is a penetration testing tool that focuses on the web browser. Shan Achar Gosht Curry Mix - One packet (use less for mild hot). Beef is divided into large sections called primal cuts, which you can see in our beef cuts chart. These primal beef cuts, or "primals," are then broken down further into subprimals, or "food-service cuts."
So that is going to wrap this up with this special food beef achar ghost recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
