Iyanapaja okro soup
Iyanapaja okro soup

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, iyanapaja okro soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Iyanapaja okro soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Iyanapaja okro soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

See great recipes for Iyanapaja soup, Iyanapaja okro soup too! Sliced iyanapaja, Maggi, Salt, Palm oil, Grated or sliced okro, Grated red pepper, Locust beans, Crayfish. Okro soup is a very popular and delicious stew that is loved by the majority of the people, in West Some people find Okro soup, Ogbono soup or jute leaves soup viscous or slimy and I totally relate.

To get started with this recipe, we have to prepare a few components. You can have iyanapaja okro soup using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Iyanapaja okro soup:
  1. Make ready leaf Sliced iyanapaja
  2. Prepare Maggi
  3. Get Salt
  4. Take Palm oil
  5. Get Grated or sliced okro
  6. Take Grated red pepper
  7. Take Locust beans
  8. Take Crayfish
  9. Prepare Pomo
  10. Get Stock fish
  11. Get Fried panla fish
  12. Get Fried meat
  13. Make ready Snail(optional)

Okro Soup African-style loaded with shrimp , oxtails with or without Egusi. Okro Soup (Okra Soup) is one of the easiest Nigerian Soups you can whip up. With one taste the burst of flavors in this oil free version will definitely surprise you. You know you have won a jack pot when your five year old who hasn't finished eating her molded eba.

Instructions to make Iyanapaja okro soup:
  1. Pour the okra in a pot
  2. Add little water
  3. Add pepper, place on a medium heat
  4. Add salt,Maggi,snail,iyanapaja leaf,meat,fish,crayfish,stock fish,pomo,locust bean
  5. Allow it to boil,then add a pinch of palm oil
  6. Allow it to cook,do not cover it and don't over cook it
  7. Then serve

Nigerian Okra soup is simply a stewed okra soup recipe. It is a very popular delicacy among the Yoruba ethnic group of western Nigeria. It is also known as Ila Alasepo by the Yorubas. Okra or Okro soup is prepared using the edible green seed pods of the okra flowering plant as a primary ingredient. Okra has a slippery feel when rubbed with the fingers.

So that is going to wrap it up with this exceptional food iyanapaja okro soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!