Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, chinese fried rice with minced meat. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chinese fried rice with minced meat is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Chinese fried rice with minced meat is something that I’ve loved my entire life. They’re fine and they look wonderful.
Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. All I want is simple Fried Rice NO VEGGIES OR MEAT.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chinese fried rice with minced meat using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chinese fried rice with minced meat:
- Prepare Rice
- Take Curry
- Get Oil
- Make ready Minced meat
- Get Scotch bonnet
- Prepare Ginger and garlic
- Prepare Italian spices(optional)
- Get Red bell pepper
- Get Green bell pepper
- Take Carrots
- Prepare Onions
- Make ready Spring onions
- Take Scrambled eggs
- Get Seasonings
- Get Soy sauce
Saute the garlic over low heat until it just turns to light brown and crispy. Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. In addition to the salt, you can also flavor your rice with butter.
Steps to make Chinese fried rice with minced meat:
- Get a pot and add water and curry inside the pot.
- And cook your rice (do not over cook the rice)
- Heat a pan and add a little bit of oil then add the chopped ginger,garlic and minced meat add any seasoning of your choice. After 2 to 3 mins add the onions.
- Then you add your carrots next.
- Then add your red and green peppers and scotch bonnet to the stir fry.
- After a minute add your rice and spring onions.
- Then add a little soy sauce to give it a rich colour and enhance the taste.
- And lastly add the scrambled eggs and sprinkle some Italian spices.
This Chinese Fried Rice Recipe is is the best easy to make Chinese takeout recipe ever! Fried rice is eaten in Chinese kitchens typically as a way to use up leftovers. Any leftover bits of meats or veggies are thrown into a pan and cooked with leftover rice and seasonings (mainly soy sauce, pepper and. Spicy Fried Rice with dried shrimps, carrots, green beans, eggs, and homemade fried chili paste. Quick and easy Fried Loh See Fun (Rice Pin Noodles) with minced pork and salted… Malaysian Chinese Kitchen is a participant in the Amazon Services LLC Associates Program, an affiliate.
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