Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fried bush meat. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Fried bush meat is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Fried bush meat is something which I’ve loved my entire life.
Bushmeat is meat from wildlife species that are hunted for human consumption. Bushmeat represents a primary source of animal protein and a cash-earning commodity for inhabitants of humid tropical. This is my video and it will teach you the easiest way on how to Cook bush meat the Nigerian style.
To get started with this particular recipe, we have to prepare a few components. You can cook fried bush meat using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried bush meat:
- Prepare bush meat
- Take 2 medium onions
- Take cooking oil
- Get 1 tablespoon royco
- Take salt
Add some serrano chile, a touch of garlic, or some crumbled queso fresco. Just fry the meat and prepare stew with it, you will know that nothing sweat pass bush meat. Freezing dried meat will preserve it for several years. Vacuum sealing the dried meat prior to freezing prevents freezer burn and freezing stops the clock for all biological processes.
Steps to make Fried bush meat:
- Chop onions,wash and boil bush meat until it is soft.
- Add small amount of cooking oil and onions stir.
- When bush meat turns golden brown you can add salt and royco leave it to cook.
- Serve hot with ugali.
Around the Congo Basin, bushmeat is being sold far from its source, which has conservationists worried. It's hard to think of an animal protein more essentially local than bush meat. Bush meat comes from avariety of wild animals, including bats, non-human primate (monkeys), cane rats (grasscutters), and duikers (antelopes). Bush meat is widely consumed in Africa since. Let's grind sliced meat to make Menchi-katsu, deep-fried breaded ground meat.
So that’s going to wrap this up with this exceptional food fried bush meat recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
