Quinoa Idli
Quinoa Idli

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, quinoa idli. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Quinoa Idli is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Quinoa Idli is something which I have loved my entire life.

Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women Quinoa idli is a delicious Indian recipe. Soft and fluffy healthy Quinoa Idli is Protein rich start for the day. Being a south Indian, Idli is one of the most common breakfast items prepared at home.

To begin with this recipe, we have to first prepare a few ingredients. You can have quinoa idli using 6 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Quinoa Idli:
  1. Prepare 1 . Quinoa - 1 cup
  2. Get 2 . Idli rice - 1 cup
  3. Get 3 . Whole urid dal - 1/2 cup
  4. Take 4 . Fenugreek seeds - 1/2 tsp
  5. Prepare 5 . Salt - as needed
  6. Prepare 6 . Water - as needed

Quinoa Idli is a healthy and easy Indian recipe using quinoa. Quinoa is a gluten - free food that is an excellent source of protein, antioxidant properties, vitamins and minerals. Instant Quinoa idli recipe with semolina/rava/sooji and curd. This is my very first post using quinoa.

Steps to make Quinoa Idli:
    1. Soak quinoa, idli rice, urid dal and fenugreek seeds in separate bowls for minimum 6 hours. I soaked for overnight. - - 2. Grind it into smooth paste by adding water little by little. Grind separately and mix it together with salt. - - 3. Ferment it for 8 to 12 hours. - - 4. You can prepare idli now in idli pan. - - 5. Yummy

Quinoa is a super natural grain which is gluten-free, high in protein , fiber, vitamins and minerals. Quinoa idli is a delicious Indian recipe served as a healthy breakfast. Switch off the flame and allow it rest and remove the idly into a serving plate. Now the Quinoa Idli is ready to serve. Quinoa is a healthy grain rich in protein, fiber, antioxidants and vitamins.

So that is going to wrap it up with this special food quinoa idli recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!