Coconut milk aloo masala curry
Coconut milk aloo masala curry

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, coconut milk aloo masala curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Coconut milk aloo masala curry is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Coconut milk aloo masala curry is something which I’ve loved my whole life.

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To get started with this recipe, we must prepare a few components. You can have coconut milk aloo masala curry using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Coconut milk aloo masala curry:
  1. Make ready coconut milk
  2. Get potatoes diced
  3. Make ready onion slices
  4. Get ginger garlic paste
  5. Get green chilli slices
  6. Get ilachi
  7. Make ready lavangas
  8. Get berinj leaf
  9. Prepare carrot diced
  10. Get tomatoes chopped
  11. Prepare haldi
  12. Take chilli powder
  13. Make ready salt
  14. Make ready garam masala
  15. Get coriander,mint leaves

Add in mustard and cumin seeds along with curry. This quick and easy Garam Masala Curry is made with tender turkey breast, fresh ginger, garlic and curry spices (a mix of garam masala, cumin, coriander and turmeric) simmered together with vine-ripened tomatoes and coconut milk to give this dish an aromatic flavor that is equally appeals to. Aloo Capsicum Masala Curry, another simple and easy to make dry curry that is an awesome combo for Chapati and also for Rice. These Potato and capsicum are some veggies most of us surely have a stock in our refrigerator.

Instructions to make Coconut milk aloo masala curry:
  1. Heat in bannel pour oil add berinj leaf, lavang,ilachi Fri it comes nice flavour
  2. Add chilli slices, onion's,mint leaves on it Fri as transparent, garlic paste, potatoes, carrots
  3. Keep cook add tomatoes mix up
  4. Add fresh coconut milk cook until 7 min
  5. It becomes soft and nice texture
  6. Add salt,chilli,haldi powder,garam masala mix all together add coriander again close lid for 2 min
  7. Total flavours bind to aloo it looks nice texture
  8. Ready to serve coconut milk aloo masala garnish with coriander

Its pretty quick to make even for the beginners and for bachelors. This really easy mild potato curry - aloo masala in Hindi - is a deliciously comforting, lightly-spiced mixture of fried potatoes, onion, and tomato. I really love aloo masala - it's one of my most favourite curries in the whole wide world. It has the same comforting effect on me as buttery mashed potato, or. One of the most delicious aloo curry served with restaurant style dosa or puri.

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