Beef Kala Bhuna
Beef Kala Bhuna

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, beef kala bhuna. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beef Kala Bhuna is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Beef Kala Bhuna is something that I’ve loved my entire life. They’re nice and they look wonderful.

Kala Bhuna is a famous meat delicacy from Bangladesh. This dish can be prepared with any meat however, Beef Kalo Bhuna is the most popular one. I never have had it before I cooked it at home.

To get started with this recipe, we have to first prepare a few components. You can have beef kala bhuna using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Kala Bhuna:
  1. Get 2 tbsp Oil
  2. Take 1 kg Meat
  3. Take to taste Salt
  4. Make ready 1 tsp Red Chilli Powder
  5. Take 1/2 tsp Turmeric
  6. Get 1 tsp Coriander
  7. Take 1 tbsp Garlic Ginger Paste
  8. Take 1/2 cup Sliced Onion
  9. Prepare 10 pcs Green chilli
  10. Get 3 tbsp Mustard oil
  11. Take 2 tbsp Dark Soy Sauce
  12. Get 1 pc Mace
  13. Make ready 2 pcs Cinnamon
  14. Take 4 pcs Cardamoms
  15. Prepare 6 pcs Black Pepper
  16. Prepare 2 pcs Bay Leaves
  17. Prepare 1/2 Cup Plain Yoghurt
  18. Get 1/2 cup Fried Onion
  19. Make ready 1 tbsp Ghee
  20. Prepare 1/4 Cup Onion Cube
  21. Take 1 TSP Kala Bhuna Masala Mix

I cook beef here in kala bhuna style for that beef needs to marinate overnight which will take less time to cook. It is one of the most demand-able curry in our country, mainly popular for it's blackish color & unique spicy-hot taste. Beef kala bhuna is an authentic ,traditional recipe of chittagong. Now it is famous all over the গরুর মাংসের কালো ভুনা রেসিপি / Beef Kala Bhuna Recipe in Bangla

Steps to make Beef Kala Bhuna:
  1. Add oil, meat, salt, red chilli powder, turmeric powder, coriander, garlic ginger paste, sliced onion, green chilli (4 pcs), mustard oil (2 tbsp), dark soy sauce, mace, cinnamon, cardamom, cloves, black pepper, bay leaves, plain yogurt and saute for 5-10 mins.
  2. Then add fried onion and cover it to cook for 3 hrs or you can put them inside a pressure cooker and cook for 20-30 mins. Once cooked then keep stirring until all water dries up.
  3. Heat oil in another fry pan, add mustard oil, ghee, onion cube, green chilli. Add cooked beef and stirring continuously.
  4. Next add kala vuna masala mix (raw cumin 1 tsp, nutmeg 1/4, mace 2 pcs, cloves 6 pcs, black pepper 1 tsp, green cardamom 6 pcs, cinnamon 3 pcs, yellow mustard seeds 1 tsp; Roast and grind all spice together).
  5. Turn off flame and transfer to a serving plate. Garnish with fried onion. Serve with steamed rice or paratha or roti.

Beef Kala Bhuna is a famous cuisine of Bangladesh Puran Dhaka specially. Beef Kala Bhuna is a famous recipe of al restaurant in Bangladesh. Beef curried with several dark colored spices to create. Beef kala bhuna is an authentic ,traditional recipe of chittagong. Now it is famous all over the Kala bhuna is a traditional recipe from Chittagong.

So that is going to wrap it up with this exceptional food beef kala bhuna recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!